Roasted chicken leg quarters. Tender, juicy roasted chicken leg quarters are not only easy to prepare and delicious, but they're also easy on the budget. The leg quarter is made up of the thigh, drumstick, and part of the back of the chicken. Arrange the leg quarters in the pan, skin side up, taking care not to crowd.
Sprinkle the skin with garlic powder, seasoned salt and dill weed (to taste).
Place on middle rack in over and bake uncovered for an hour.
Unlike the Crispy Oven Roasted Chicken Breast, chicken leg quarters don't have to be brined, but you can if you want.
You can cook Roasted chicken leg quarters using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Roasted chicken leg quarters
- You need 1 of oil.
- It's 2 of chicken leg quarters.
- You need 1 of garlic powder.
- You need 1 of salt.
- You need 1 of black pepper.
- Prepare 1 of onion, chopped.
- It's 1 of butter.
Personally, I don't feel the need to brine the chicken in this recipe as it already gets so much flavor and the dark meat stays moist and juicy very well on its own. Roasted Chicken Leg Quarters is a simple meal that can be prepared in minutes. Serve these Roasted Chicken Leg Quarters with one of my sides such as Rice Pilaf, Mashed Potatoes, Cauliflower Pancakes, Perfect Rice, or a simple salad. This is Stephanie Manley, and I want to show you how to roast chicken leg quarters.
Roasted chicken leg quarters instructions
- Clean chicken.
- Heat up oil in a frying pan.
- Season chicken with garlic powder salt and pepper.
- Fry chicken in oil for 8 mins on each side.
- Place chicken in roasting dish add butter and onions.
- Bake at 375 for 1hr 30mins or until chicken is very tender.
They're wonderful, they're inexpensive, and they taste. Chicken Leg Quarters - for this recipe use the whole legs instead of thighs or drumsticks; it will ensure the ultimate juiciness. Spray your heavy baking sheet or roasting. And roasted chicken leg quarters are our favorite way to eat them. We love chicken breast too and I try to buy and use a whole chicken whenever possible This recipe for roasted chicken leg quarters is super easy, a basic recipe I would say.
