Recipe of Speedy Beef Stew

Beef Stew. Thick beef stew good eaten from a bowl or poured over biscuits. The longer this simmers, the better! Vary the herbs to your taste.

Economical and hearty, there's no better way to see out the colder months. Let it simmer away slowly on the stove or oven, speed things up using your. A traditional braised beef stew with thick, rich gravy - an ideal recipe for cheap cuts, as slow-cooking guarantees a tender dish.

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, beef stew. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Thick beef stew good eaten from a bowl or poured over biscuits. The longer this simmers, the better! Vary the herbs to your taste.

Beef Stew is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Beef Stew is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook beef stew using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Beef Stew:

1. {Make ready of Rice.
2. {Prepare of Diced beef.
3. {Prepare 2 of white onions.
4. {Make ready 1 of red onion.
5. {Take 3 of spring onions.
6. {Make ready of Chillies.
7. {Make ready 1 can of tinned tomatoes.
8. {Prepare 2 tsp of basil.
9. {Make ready 1 tsp of thyme.
10. {Take 1/2 tsp of curry powder.
11. {Take 1 tsp of white pepper.
12. {Take 2 tsp of paprika.
13. {Take 3 of Maggi cubes.
14. {Get 4 of garlic cloves.
15. {Take 1 tbsp of parsley.
16. {Take of Salt.
17. {Take of Vegetable oil.
18. {Get 2 L of beef stock.

Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Cook Classic Ghanaian Beef Cabbage Stew With Coconut Yellow Rice With Me! To make beef stew, start by cutting some beef into bite-sized cubes.

Steps to make Beef Stew:

1. Chop 1 white onion and make up beef stock.
2. Simmer beef in slow cooker beef stock for 2.5hrs with salt, pepper and the chopped white onion. Drain and keep stock to one side.
3. Add vegetable oil to pot of beef/onions, fry for 5-10mins, remove and set aside.
4. Chop remaining red/white onions, 3 spring onions and chillies. Blend the red/white onions, tinned tomatoes, garlic, parsley, thyme, basil and chillies.
5. Pour the blended puree into wok. Add curry powder, white pepper, paprika and maggi. Bring to the boil then simmer for 20mins.
6. Boil rice in beef stock.
7. Add the browned beef and onions to the simmering puree. Season to taste with pepper. Simmer for a further 10mins, stirring frequently to prevent sticking. Add additonal beef stock as needed.
8. Add whites of spring onions then simmer for a final 5mins.
9. Serve with rice and topping of spring onion greens.

This simple Beef Stew has tender, melt-in-your-mouth beef with carrots, onions, and potatoes simmered in a rich sauce. This Beef Stew is easy to make and full of comforting flavors. I make it year-round for the entire family, and my home is filled with a fantastic aroma as it cooks. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables.

So that's going to wrap it up with this exceptional food beef stew recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!