How to Make Delicious Vegitable Poha Upma

Vegitable Poha Upma. In this video learn how to make easy vegetable poha. A filling breakfast that can be made quickly. I have used thin variety poha.

The poha upma recipe is actually a variation of South Indian upma made with poha. To make this poha upma recipe gluten free skip the asafoetida. Serve vegetable poha upma with your morning. You can cook Vegitable Poha Upma using 11 ingredients and 2 steps. Here is how you cook that.

Ingredients of Vegitable Poha Upma

1. Prepare 100 grams of Poha thick.
2. You need 1 of Onion chopped.
3. You need 1 of Potato chopped.
4. Prepare 1 of Carrot chopped.
5. Prepare 1 of Lemon.
6. You need 1 cup of Fresh coriander.
7. Prepare 4 of Green chillis chopped.
8. It's 1 tsp of Mustard seeds.
9. It's 1 tsp of Termeric powder.
10. Prepare 1 tsp of Salt.
11. You need 3 tsp of Cooking oil.

Aval Upma(Poha Upma) is a quick and easy to prepare and tasty breakfast. With veggies included it makes a wholesome and filling breakfast. I have already posted a simple poha upma recipe, this is. Vegetable Poha Upma Recipe with Step wise pictures.

Vegitable Poha Upma instructions

1. Keep all ingredients ready, soak poha in water for five minutes and drain it later withe help of strainer..
2. Heat the oil in a pan, season with musterd, termeric. Add onion, chillis, potato and carrot-saute till they become soft. Add poha, salt, lemon juice mix well. Turn off gas sprinkle coriander. VEGITABLE POHA UPMA IS READY TO EAT..

Simple poha dish made with lots of veggies which taste so delicious and it is healthy too. Enjoy it hot with a cup of tea. Poha Upma Recipe, How To Make Poha Upma Recipe. Poha is made from paddy and is a very popular product throughout the country. Poha upma is one of the most simple and delicious breakfast.