Silicone Steamer Quiche. A wide variety of silicone steamer options are available to you, such as feature. Silicone Bread and Loaf Pan - SILIVO Non-Stick Silicone Baking Mold for Homemade Cake, Bread Clever idea. Vegans, you will appreciate this-where making an eggless quiche may stick and be.
High walls and a flat center make the Silicone Steamer perfect. Enter this Orka silicone steamer, which really impressed us at the show. Steam-cooking Steaming is considered the most healthy cooking method. You can have Silicone Steamer Quiche using 8 ingredients and 9 steps. Here is how you cook it.
Ingredients of Silicone Steamer Quiche
- Prepare 2 large of Eggs.
- You need 50 ml of Milk (or heavy cream).
- It's 5 grams of Butter.
- You need 1 of Salt and pepper.
- Prepare 1 of Mixed shredded cheese.
- Prepare 3 of bundles Fillings (optional) like spinach.
- It's 1/2 small of Onion (sweet onion if possible).
- You need 1/8 of pack, (to taste) Shimeji mushrooms, bacon.
Professional chefs have been using steam cookers for many years. Invite cooking diversity, fresh food from the. What Makes This Crab Quiche So Great? Low Carb - make this recipe even lower carb by using real crab meat instead of imitation crab meat.
Silicone Steamer Quiche instructions
- Place the butter on top of the sliced onion. Chop the remaining filling ingredients into bite-sized pieces. Cover with a lid and microwave for 1.5 minutes at 500 W..
- While waiting, Combine the egg, milk, salt, and pepper into a bowl and mix together with a whisk..
- Once the filling ingredients have finished microwaving, season with salt and pepper..
- Pour the egg mixture from Step 2 over the top..
- Make sure everything is blended with the mixture..
- Scatter the top with the shredded cheese and lightly push into the egg mixture. Cover with the lid and microwave at 500 W for 3 1/2 - 4 1/2 minutes, while keeping an eye on it..
- Once it is done, remove this quiche-like dish from the Lekue. Cook it until it reaches your preferred doneness. Since it's a quiche, it's best to cook it until there is no more egg mixture on the bottom..
- Since it's basically a quiche, cut it into triangles and enjoy with crusty toast..
- If you microwave it completely, it will be a great main dish for your bento..
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