Red Bean Wheel Pie (Imagawayaki). DMWD Electric Eggs Roasted Hamburger Machine Red Beans Cake Crepe Maker MINI Pie Pancake Baking Fried Egg Omelette Frying Pan EU. Japanese Street Food - Imagawayaki (Pancake with Red Bean Paste or Custard) Hello hovering golden puck of joy (let us pretend my fat hand is not This is a Japanese sweet with a red bean paste filling.
Imagawayaki (今川焼き) is like a stuffed pancake. The batter is poured into a special cast-iron round grilled pan and grilled until crispy on the outside, and filled with sweet red bean paste. Originated in Japan, these wheel pies have been quite a popular street food in Taiwan. You can cook Red Bean Wheel Pie (Imagawayaki) using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Red Bean Wheel Pie (Imagawayaki)
- Prepare 2 Tablespoon of melted butter.
- Prepare 2 of eggs.
- It's 2 Tablespoon of sugar.
- Prepare 1 Tablespoon of honey.
- Prepare 1/4 teaspoon of vanilla extract.
- Prepare 1/4 cup of milk.
- Prepare 1 cup of cake flour.
- It's 3/4 teaspoon of baking powder.
- You need 6 Tablespoon of mashed sweetened red bean (canned or homemade) filling to taste.
They are stuffed pancakes with different types fillings inside. Here, we are making the wheel pies with red bean filling and they are delicious! Originated in Japan, the red bean wheel pie (Imagawayaki) has been quite a popular street food in Taiwan. Imagawayaki is a traditional Japanese dessert consisting of a red bean paste.
Red Bean Wheel Pie (Imagawayaki) step by step
- Lightly grease 4 ramekins with butter and place them in the fryer basket. Preheat at 400F (200C) for 2 minutes..
- In a large bowl, use a whisk to mix together the egg, sugar, vanilla extract and honey. Add in milk and whisk until the mixture is homogeneous. Finally add in the sifted cake flour and baking power. Continue to mix until everything is well blended..
- Total weight of the batter is about 280g. Spoon about 30g into the ramekin. Air fry at 300F (150C) for about 3 minutes..
- Take the desired amount of red bean (about 1 1/2 Tablespoon for mine) and roll it into a ball using the palms of your hand. Flatten it into a circular disc that is smaller than the diameter of the ramekin. Place it in the center of the ramekin on top of the pancake. Scoop about 40g of the batter into the ramekins to cover the red beans..
- Air fry again at 300F (150C) for about 3 minutes. Brush some butter on top and air fry again at 300F (150C) for 1-2 minutes until the top is slightly golden brown..
- Carefully remove wheel pies from ramekins to serve..
Wheel Pies, also known as imagawayaki (車輪餅), they were originally from Japan. Growing up, it has been a popular street snack for all kids in Taiwan. It's a waffle-like biscuit pie with fillings inside. Most common sweet fillings are red bean paste and custard. Imagawayaki is a Japanese snack that is enjoyed throughout the country and is known under various names.