Carrot Gajar ka halwa. Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or By the way, at home in Punjabi language we call carrot halwa as Gajrela. During winters, we make gajar ka halwa often. it is a popular sweet.
It makes its presence in most special occasions like festivals, celebrations and parties.
Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent.
It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, carrot gajar ka halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or By the way, at home in Punjabi language we call carrot halwa as Gajrela. During winters, we make gajar ka halwa often. it is a popular sweet.
Carrot Gajar ka halwa is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Carrot Gajar ka halwa is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook carrot gajar ka halwa using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Gajar ka halwa:
- {Prepare 2 cups of peeled and grated carrots.
- {Take 1 cup of full fat milk.
- {Take 1/4 cup of sugar.
- {Get 1 tsp of cardamom powder.
- {Make ready 3 tbsp of ghee(clarified butter).
- {Make ready 2 tsp of raisins.
- {Prepare handful of chopped dry fruits.
Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Cosori Instant Pot Gajar Halwa (Carrot Pudding) Video Recipe Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom.
Steps to make Carrot Gajar ka halwa:
- Peel and grate carrots, heat up heavy bottomed pan, add 2tbsp ghee, add chopped dry fruits roast it and take it out & keep aside.
- Now add grated carrots to the same pan, roast it for two to three minutes, add milk keep stirring untill milk is obsorbed..add sugar and 1tbsp of ghee keep stirring about 10 to 15 minutes.
- Now add cardamom powder and dry fruits.
- Your yummy healthy carrot/gajar ka halwa is ready.
The main ingredients of gajar ka halwa are freshly grated carrots, milk, sugar, khoya, and ghee. The quantity and quality may vary according to personal taste. For cooking gajar ka halwa, a cooker or kadai is usually preferred. Carrots must first be grated and then dried before cooking. Gajar ka Halwa - the famed, rich, indulgent, Indian dessert.
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