How to Make Perfect Saucy Chicken with Black Pepper Rice

Saucy Chicken with Black Pepper Rice.

You can cook Saucy Chicken with Black Pepper Rice using 27 ingredients and 15 steps. Here is how you cook that.

Ingredients of Saucy Chicken with Black Pepper Rice

1. Prepare of For Saucy Chicken.
2. Prepare 2-3 Tbsp of cooking oil.
3. It's 200 g of boneless chicken.
4. Prepare 1/4 Tbsp of salt.
5. It's 1/2 Tbsp of Black pepper.
6. It's 2-3 of chopped Garlic Cloves.
7. Prepare 1 of chopped onion small size.
8. It's 1 of and 1/2 Cup Tomato paste.
9. You need 1 Tbsp of chili Flakes.
10. You need 1/2 of Chicken cube.
11. You need 3/4 Tbsp of Chili sauce.
12. It's 3/4 Tbsp of Soya Sauce.
13. It's 1/2 Tbsp of vinegar.
14. Prepare 4 Tbsp of Tomato ketchup.
15. It's 1 Cup of Water.
16. It's 1 Tsp of cornflour.
17. Prepare of For Black Pepper Rice.
18. It's of Cooking oil or Clarified butter.
19. You need 1/2 Tbsp of Cumin seeds.
20. It's 1/2 Tbsp of Black pepper.
21. Prepare 250 g of Rice.
22. It's 2.5 Glass of Water.
23. It's of Salt for taste.
24. It's of For garnishing.
25. It's 1 of Boiled Egg.
26. You need of Green chili.
27. You need of Green coriander.

Saucy Chicken with Black Pepper Rice step by step

1. SB sy pehly Ak pan mn cooking oil dalen phir us mn chicken, Namak.
2. Or Kali mirch dal ke 4 - 5 mint take fry Karen phir fry chicken ko kisi plate mn nikal Lein..
3. Ab usi pan mn lehsan or piyaz dal ke 2 mint take fry Karen..
4. Jab piyaz transparent ho jaye to us mn tamater ka paste, kutti hue lal mirch,.
5. Chicken cube ko half kar ke half chicken cube dal ke mix karen.
6. Phir is mn chili sauce, soya sauce, sirka,.
7. Tomato ketchup or Ak cup pani dal ke achi tarhan mix Karen.
8. Phir thore sy pani mn cornflour ghol ke us mn thora thora kar ke shamil Karen or chammach ke madad sy hilaty rahen or 3 - 4 mint take pakaen, jab gravy garhi ho jaye to us mn fry kia hua chicken dalen,.
9. Or mix Karne ke bad 5 - 6 mint take dam py rakha dein..
10. Black pepper rice banane ke liye SB sy pehly patile mn oil ya ghee ko garam Karen phir us mn zeera or Kali mirch powder dalen,.
11. Phir is mn chawal, pani or namak dal ke pakaen.
12. Jab us ka pani khushk Hony lagy to us ko dhak ke dam py rakha dein 8 - 10 mint take..
13. Ab chicken ko dish out Karen or chawal ko b Ak katori ya piyale mn dal ke try py ulta kar ke rakhen.
14. Or katori ya piyale ko utha Lein phir in dono ke garnishing Karen.
15. Mazedar saucy chicken with black pepper rice taiyar ab is ko mango shake ke sath restaurant style mn parish karen..