Black Beans.
You can cook Black Beans using 13 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Black Beans
- Prepare of Presoak.
- You need 1 pound of dried black beans.
- You need 2 quart of water.
- You need of Boil.
- Prepare 1/4 pound of hog jawls.
- It's 3 quart of water.
- Prepare 2/3 cup of diced onion.
- You need 1 tablespoon of rice vinegar.
- You need 2 teaspoon of summer savory.
- Prepare To taste of salt.
- You need 1 teaspoon of ground white pepper.
- Prepare 2 teaspoon of ground cumin.
- You need 1-1/2 teaspoon of granulated garlic powder.
Black Beans instructions
- Soak the black beans overnight. Drain and look over the beans remove any foriegn objects. Add new water to beans and put on the heat..
- Dice the onion add the summer savory and pour into the beans along with the butter..
- Dice the hog jawls add to the beans. When it has simmered for 1 hour add the rest of the ingredients. Simmer for 45 minutes more. Now it's ready to serve. I hope you enjoy!!!!.