How to Prepare Homemade Beef Stew

Beef Stew. Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Cook Up Everything With McCormick Stifado is a Greek beef stew and my all-time favorite Greek dish.

Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat.

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef stew. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Cook Up Everything With McCormick Stifado is a Greek beef stew and my all-time favorite Greek dish.

Beef Stew is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Beef Stew is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have beef stew using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Stew:

1. {Make ready 1 lb of chuck roast, cut in 1" cubes.
2. {Get 2 T of chickpea or coconut flour.
3. {Prepare 2 T of EVOO.
4. {Prepare 1 quart of beef stock.
5. {Get 1 bag (16 oz) of frozen veggies, broccoli/cauliflower/carrots.
6. {Take 2 tsp of Italian seasoning.
7. {Prepare 1 tsp of ground black pepper.
8. {Get 1/2 tsp of sea salt.
9. {Get 1/4 c of dry red wine.
10. {Prepare 3 T of tomato paste.

Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat olive oil in a large stockpot or Dutch oven over medium heat. Add beef, a few pieces at a time, and toss to coat.

Instructions to make Beef Stew:

1. In large resealable plastic bag, combine beef and flour. Shake well until beef is covered..
2. In large pan, heat oil. Cook beef until browned on all sides..
3. Add stock, veggies, seasoning, salt, pepper and wine and bring to boil. Reduce heat and simmer and cook 10 min..
4. Add tomato paste and cook 5 min. or until thickened..

Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew. Remove the beef from the pot and add the vinegar and wine. Cook over medium-high heat, scraping the pan with a wooden spoon to loosen any browned bits. Add the beef, beef broth and bay leaves.

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