Recipe: Yummy Pumpkin Butter Mochi

Pumpkin Butter Mochi.

You can have Pumpkin Butter Mochi using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pumpkin Butter Mochi

1. You need 75 g of pumpkin.
2. It's 15 g of butter.
3. You need 30 g of sugar (2 tablespoon).
4. You need 40 g of fine sticky rice powder (4 tablespoon).
5. Prepare of Matcha powder.

Pumpkin Butter Mochi instructions

1. Cut pumpkin. Microwave for 90 seconds 600w. And mash with fork..
2. Add butter, sugar and sticky rice powder..
3. Mix well and make small balls..
4. Cook in boiling water for 4 minutes..
5. Sprinkle matcha powder..
6. Enjoy 🎃 you can put your favorite syrup. I think condensed milk + matcha powder is best syrup..