Simple Okonomiyaki. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Savoury and satisfying, okonomiyaki or Japanese pancakes are a simple, frugal meal with just a few ingredients. Frugal can still be fabulous, as I'm showing you this week.
Most okonomiyaki has cabbage in it. The name of this dish means "cook what you like". Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). You can cook Simple Okonomiyaki using 10 ingredients and 2 steps. Here is how you cook that.
Ingredients of Simple Okonomiyaki
- It's 1/4 of cabbage (shredded coarsely).
- Prepare 2 of beaten eggs.
- You need 1 tsp of salt.
- You need 1 tbsp of olive oil or vegrtables oil.
- Prepare of For toppings (as much as you like):.
- It's of Dried bonito flakes.
- It's of Green laver/aonori.
- You need of Mayonnaise.
- You need of Worcester sauce.
- You need of pickled ginger.
Learn how to make this simple and delicious Okonomiyaki from a recipe from Chef Jeremy Pang. A savoury Japanese pancake full of subtle flavour; this fluffy Okonomiyaki recipe is a dish you'll be. Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! The batter is super simple to prepare and cook, with a mouth-watering mix of toppings including Japanese.
Simple Okonomiyaki instructions
- Combine cabbage, salt, oil well in a bowl, after mixed, add beaten egg and stir once. Cook it over low heat in a pan for about 2~3 mins with a lid. (adjust the hardness of the eggs to you taste).
- Pour the sauce over it (and add mayonnaise if you like it). Top with dried bonito flakes, aonori, pikled ginger to your taste..
Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. Okonomiyaki originated in the Kansai region of southern Japan, but its At its most basic, Osaka-style okonomiyaki is a simple wheat-flour pancake with vegetables and meats stirred into the batter. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter It's a fantastic flavoring tool to keep handy in the fridge. Check out my simple tutorial on how to make.