Ridge gourd poppy seeds sabji. Ridge Gourd with Poppy Seeds has a nutty taste and pleasant texture that is very enjoyable. Serve hot with a roti of your choice. Poppy seeds, generally associated with sweets and rich gravies, are a wonderful source of iron!
Ridge gourd recipe with step by step photos - easy homely recipe of ridge gourd bhaji with moong dal. ridge gourd is also called as tori or turai in hindi and dodka in marathi or beerakaya in telugu and Heerekayi in Kannada.
A wide variety of ridge gourd seed options are available to you, such as hybrid, color.
Turai Ki Sabji-Ridge Gourd Gravy for Chapathi-Peerkangai Gravy for Rice - Padhuskitchen.
You can cook Ridge gourd poppy seeds sabji using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Ridge gourd poppy seeds sabji
- You need 250 gm of ridge gourd.
- It's 100 gm of poppy seeds soaked.
- You need 1/2 tsp of mustard seeds.
- Prepare 1/4 tsp of turmeric powder.
- It's 1 1/2 tsp of chilli ginger paste.
- You need 1/2 tsp of pepper powder.
- It's to taste of salt.
- You need 2 tbsp of oil.
Ridge Gourd is known as peerkangai in Tamil, beerakaya in Telugu and heerekai in Kannada. Posto or Poppy seeds are an immensely popular ingredient in every Bengali kitchen. Ridge gourd recipe that is healthy, simple to make & tastes delicious. This andhra style beerakaya curry is super delicious with rice or roti.
Ridge gourd poppy seeds sabji instructions
- Peel ridge gourd and cut into 1½ inches pieces thin cut into thin slices. Ground poppy seeds into fine paste..
- Heat oil in pan add mustard seeds when splutter add onion saute till change colour now add chilli ginger paste turmeric powder and salt mix well..
- Add ridge gourd saute on high for 2 minutes add cover lid and cook for 6-7 minutes to low medium flame till it's soften..
- Now add poppy seeds paste and pepper powder and give one boil on low flame..
Ridge gourd is one of the most commonly used vegetable in Indian cuisine. Turai, gilki, beerakaya, peerakangai are some of the regional names to this veggie. I started to explore varieties of ridge gourd recipes (Ridge gourd in English, Turai/Luffa/Torai in Hindi, Peerkangai in Tamil, Beerakaya in Telugu, Hirekai in Kannada, Peechinga in Malayalam, Ghiya Tori in Urdu ) in my kitchen. Try our quality gourd seeds today for an ornamental assortment that works well in fall and winter displays. Find top-notch quality gourd seeds in many shapes, colors, and textures available for your fall harvest in stock today at Burpee seeds.
