How to Make Tasty Cat Fish Pepper Soup

Cat Fish Pepper Soup. Catfish Pepper Soup (Point and Kill) Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Nigerian Catfish Pepper Soup [Video] Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. We also have cow tail pepper soup, Goat Meat Pepper Soup and several other recipes in Nigeria.

A Very spicy broth cooked with cleaned catfish. It is delicious and great for the cold weather. You can potato, yam or plantain to pepper soup or simply cook it on its own with the fish. You can have Cat Fish Pepper Soup using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Cat Fish Pepper Soup

1. Prepare of Fresh cat fish.
2. It's of Scotch bonnet.
3. You need of Onion.
4. Prepare of Garlic.
5. It's of Ginger.
6. You need cube of Seasoning.
7. It's of Serve hot especially in this weather.

Catfish pepper soup is always high in demand by guests at Nigerian parties and is about the most common pepper soup cooked in Nigeria. It is served to a nursing mother during Omugwo (see Yam pepper soup (Ji mmiri oku). Catfish pepper soup is called point-and-kill in drinking parlours for a reason see Baked Catfish in Pepper sauce point and kill. Fish pepper soup is a warm and soothing West African soup, simmered in a flavorful, spicy broth made up of catfish, vegetables, and spices.

Cat Fish Pepper Soup instructions

1. Wash all veggies and fish.
2. Blend all ingredients together add water and seasoning..
3. Cook for about an hour.
4. Add fresh fish and cook for 15 minutes.
5. Serve hot especially in this weather.

It is so healthy, nourishing, and satisfying! In Nigeria, no party is complete without pepper soup. You can make it as complex or as simple as you want, but the flavor is what hooks you. Catfish pepper soup is a savoury fish broth prepared with catfish and different spices, catfish pepper soup is very particular with Nigerians, it is often sold in restaurants and in few food joints. Catfish pepper soup is called point-and-kill in drinking parlours for a reason see Baked Catfish in Pepper sauce point and kill.