Cat fish pepper soup. Boil some hot water and pour on the pieces of fish, stir and remove immediately. This toughens the skin of the fish so that it does not fall apart during cooking. Taste for salt and pepper, you can add more pepper if you like.
It is cooked with some yam and plantain, it is so comforting and utterly delicious. It is extremely easy and quick to make, a simple Nigerian side dish that is perfect for all weather. Catfish pepper soup is always high in demand by guests at Nigerian parties and is about the most common pepper soup cooked in Nigeria. You can have Cat fish pepper soup using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Cat fish pepper soup
- It's of Cat Fish.
- You need of Onion.
- Prepare of Fresh pepper.
- Prepare of Scent Leave.
- You need of Pepper soup spices.
- You need of Maggi.
- You need of Salt.
It is served to a nursing mother during Omugwo (see Yam pepper soup (Ji mmiri oku). Catfish pepper soup is called point-and-kill in drinking parlours for a reason see Baked Catfish in Pepper sauce point and kill. Fish pepper soup is a warm and soothing West African soup, simmered in a flavorful, spicy broth made up of catfish, vegetables, and spices. It is so healthy, nourishing, and satisfying!
Cat fish pepper soup step by step
- Wash the fish with warm water and put in the pot add half of all the ingredient onion, saltpepper, Maggi and little spices and steam the fish for 5mins before you add the level of water you want to the pot a d cook.
- Once it boils you add the remaining part of the ingredient by so doing, it will make the fish to have nice taste. You cover it and allow it to cook very well before putting the scent leave.
- Stir gently for the fish not to piece before u bring it down. Meal is ready you can have it with white rice or yam or take it like that 😍.
In Nigeria, no party is complete without pepper soup. You can make it as complex or as simple as you want, but the flavor is what hooks you. Catfish pepper soup is a savoury fish broth prepared with catfish and different spices, catfish pepper soup is very particular with Nigerians, it is often sold in restaurants and in few food joints. Catfish pepper soup is called point-and-kill in drinking parlours for a reason see Baked Catfish in Pepper sauce point and kill. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market.