Recipe: Tasty Berbecue CatFish

Berbecue CatFish. Coat each catfish fillet with the dry rub. Dip the fish into the oil and place the fillets on a hot grill to establish grill marks. After establishing grill marks and the fillets.

Barbecue Catfish Mississippi raises the best tasting catfish in the world. Of course we know how to fry these pond raised delicacies, but it's also great as Barbecue Catfish prepared on the grill. Make sure all the bone is out of the fish. You can cook Berbecue CatFish using 14 ingredients and 8 steps. Here is how you cook that.

Ingredients of Berbecue CatFish

1. You need of Fresh peppers.
2. You need of Tomatoes.
3. It's of Onions sliced.
4. You need of Fresh catfish.
5. It's cubes of Seasoning.
6. You need of Fresh ginger.
7. You need of Fresh garlic.
8. Prepare of Cloves.
9. It's of Curry.
10. You need of Thyme.
11. It's of Vegetable oil.
12. You need of Warm water.
13. It's of Salt.
14. You need of Bay leafs.

Flay the fish and rinse it completely with water. Cut equal slices in the length that you desire. Berbecue CatFish Prepared it for my mother in celebration of Mother's Day. Use as much spices as you can, delicious and flavourful.

Berbecue CatFish step by step

1. Get the fish killed at the market, slit sides of the fish. Rinse the fish thoroughly with warm water and salt to remove the slime. Slit the head and rinse out thoroughly.
2. Pat the fish dry with a clean kitchen towel or keep in a sieve to drain... Blend the peppers,tomatoes and onions coarsely.
3. Blend the peeled ginger, garlic and cloves with little water...
4. Add thyme, curry, salt, onions, seasoning cubes, vegetable oil,onions, bay leaves to the pepper mix.. Steam for some minutes and drop from heat..
5. Get a foil paper and place the fish. Baste thoroughly with the pepper mix..
6. Wrap the fish with the foil paper to keep it moist in the oven, depending on how moist you want it. You can open it half way...
7. You can leave it to marinate for 1 hr or roast immediately for 45 minutes. Depending on the fish size....
8. Serve along side roasted sweet potatoes and coleslaw....

Fresh peppers Tomatoes Onions sliced Fresh catfish cubes Seasoning Fresh ginger. Catfish is actually a great fish to work with. It holds together relatively well when pan frying or grilling. If grilling just make sure to oil the grate well. We have a lot of success cooking with our Char-Broil Infrared Professional grill.