Spaghetti with Tuna-Tomato Sauce. Quick and easy spaghetti with tuna and tomato sauce. Spaghetti with Tuna & Tomato Sauce (Spaghetti al tonno e pomodoro). Italian tuna packed in olive oil is a must for this pasta dish: the flavorful oil is drained from the tuna and used for cooking the sauce.
Spaghetti with Salmon and Fresh Tomato Sauce: Omit the tuna.
All Reviews for Easy Spaghetti with Tomato Sauce.
Variations: Spaghetti with Fresh Tomato Sauce: Omit the tuna.
You can cook Spaghetti with Tuna-Tomato Sauce using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Spaghetti with Tuna-Tomato Sauce
- Prepare 1 of garlic clove.
- You need of red pepper flakes, about 1/8 tsp or to taste.
- You need 4 tbs of olive oil.
- It's 6 oz of packet of star kist tuna packed in safflower oil.
- It's 1 can of diced tomatoes.
- Prepare 2 tbs of freeze-dried or fresh finely chopped parsley.
- Prepare 4 oz of spaghetti.
- Prepare of fresh parmesan.
The marinated tomatoes make a delicious sauce on their own. Spaghetti with Salmon and Fresh Tomato Sauce: Omit the tuna. While spaghetti is cooking, flake tuna into pasta sauce. Empty the tomatoes and their juice into a large frying pan.
Spaghetti with Tuna-Tomato Sauce step by step
- In a small pot, put the oil, garlic, and red pepper flakes. Cook until garlic is tan color and then strain the oil into a 10" pan.
- Add the tomatoes, parsley, and tuna mashing them as they heat.
- Cook until liquid is reduce to a sauce, remove from heat, cover, and keep warm..
- Cook Spaghetti to desired texture, strain and mix with the sauce..
- Serve with freshly grated parnesean cheese. NO SAWDUST CHEESE!.
Cook the spaghetti according to package instructions. Fresh tuna is a delicious addition to pasta sauce. The secret is in the cooking time - it only takes a few minutes to cook. If you leave it simmering for too long, the tuna will get tough and will lose its distinctive flavour. View top rated Spaghetti with tuna and tomato sauce recipes with ratings and reviews.
