Catfish peppersoup. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe. Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants.

A Point and kill, Is a delicious delicacy enjoyed by Nigerians, it can be enjoyed with White Rice and Agidi. Catfish pepper soup is a spicy fish dish that ranks high among the most exotic delicacies in Nigeria. It is often found and enjoyed in many local bars as well as posh restaurants. You can have Catfish peppersoup using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Catfish peppersoup

You need 2 of large catfish.
You need of Peppersoup spices (1 tablespoon).
It's of fresh Yellow pepper (1 seed).
Prepare of Blended dry pepper (2 tablespoons).
It's of Uziza seed (pounded).
You need of Red scotch bonnet pepper (2 sliced seeds).
Prepare 1 of small Onion (sliced).
It's 1 of long Uda spice (smash and remove seed).
Prepare of Seasoning.
It's of Salt.

Catfish peppersoup is a popular Nigerian dish. Fish pepper soup is a warm and soothing West African soup, simmered in a flavorful, spicy broth made up of catfish, vegetables, and spices. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market. Catfish pepper soup is another variation of Nigerian pepper soup.

Catfish peppersoup instructions

Clean, cut and wash fish properly.
Rub in seasonjng and salt properly into washed fish and leave for 5 minutes.
Place seasoned fish in a pot and add some water enough for your stock.
Add all other ingredients and cover to cook without stirring..
Occasionally swirl pot around to prevent it from burning under.
Cook until fish is tender to taste and stock is slightly thick.

This pepper soup packed full of flavour from the natural ingredients used. It is cooked with some yam and. Nigerian Catfish Pepper Soup is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Catfish pepper soup is one of those evening meals taken by Nigerians. We also have cow tail peppersoup, goat meat pepper soup and several others Recipes in Nigeria.