Chocolate Marble Bread Made in a Bread Machine. Pandan Bread 班兰吐司 - Recipe By ZaTaYaYummy. 編み込みチョコマーブル食パンのレシピ How To Make Marbled Banana Bread. Begin by combining the flour, baking soda and salt.
Although it may look complicated, it actually starts with a Melt the chocolate and coffee, in a stainless steel bowl that has been placed over a saucepan of simmering water. Remove from heat and set aside to. Chocolate Marble Bread - Deliciously moist and fluffy vanilla bread marbled with chocolate, and topped with chocolate ganache. You can have Chocolate Marble Bread Made in a Bread Machine using 14 ingredients and 14 steps. Here is how you cook it.
Ingredients of Chocolate Marble Bread Made in a Bread Machine
- You need 200 grams of Bread (strong) flour.
- You need 50 grams of Cake flour.
- It's 15 grams of White sugar.
- You need 4 grams of Salt.
- Prepare 15 grams of Unsalted butter.
- Prepare 180 grams of Milk.
- It's 3 grams of Dry yeast.
- You need of Insert Sheet:.
- You need 10 grams of Bread (strong) flour.
- Prepare 5 grams of Cornstarch.
- Prepare 50 grams of Caster sugar.
- It's 20 grams of Cocoa powder.
- Prepare 40 grams of Milk.
- It's 10 grams of Unsalted butter.
How to make Chocolate Marble Bread. Ingredients you'll need For the glaze, simply place the chocolate chips, butter, and syrup in a heat-proof bowl, and. How to make chocolate marbled sourdough spelt bread. Make chocolate paste: Melt chocolate in small sauce pan.
Chocolate Marble Bread Made in a Bread Machine instructions
- Put all of the dough ingredients in the bread machine. Start the dry yeast course for "melon bread.".
- Make the insert sheet. Add the dry ingredients, which have been sifted together, to the milk and mix well with a whisk. Microwave for 1 minute, then microwave again for another minute..
- When it begins to thicken, switch to a spatula, microwave for 30 seconds at a time and mix until it becomes heavy and sticky. Blend in the butter with the spatula just before it starts to get dry..
- Adding butter will make it less sticky and hold together well. Put it on a sheet of plastic wrap, place another sheet on top and make it into a 15 cm square. Chill..
- When the timer on the bread machine goes off to signal that the kneading is done, dust a work surface with flour, take out the dough and remove the kneading blade..
- Finish the following steps of putting in the insert sheet within 15 minutes of taking the dough out of the bread machine..
- Punch down the dough and roll it out into a 25 cm square. Place the insert sheet on top so that it is in a diamond shape, and fold the 4 corners of the dough to the center of insert sheet. Tightly close the seams..
- Roll out the dough, fold it in thirds, and repeat. The second time you roll out the dough, make it twice the length of the sides of the bread pan, minus 4 cm..
- See Steps 9-14 offor detailed instructions on how to roll the dough. For a 14 cm bread pan, you should roll the dough to 24 cm (14 × 2 - 4 = 24 cm). https://cookpad.com/us/recipes/145079-buttery-and-fragrant-croissants.
- Fold the top and bottom of the dough to the center, turn the dough around 90 degrees, and roll it up..
- Place the dough back in the bread pan seam-side down, and restart the bread machine..
- When the bread is done, if you slice it in the direction of the white lines as shown in the photo, the marbled pattern comes out well..
- This photo shows a loaf I made on a different day..
- The pattern on the bread comes out differently each time, even though you think you're making it the same way, so each time you slice it is a surprise..
Process the rest of ingredients in a Make dough: Once leaven is active, combine all dough ingredients and knead with a machine or by hand to form a dough ball. Our Bread Machine Cinnamon Babka recipe makes this impressive sweet bread super easy to put together. Great recipe for Made in a Bread Machine! I wanted to make my daughter's favorite marble bread in an extremely simple way. Since this chocolate chip banana bread recipe is done in a bread machine, it is simple & easy to make.