Recipe of Perfect Gajar ka Halwa

Gajar ka Halwa. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent.

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, gajar ka halwa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gajar ka Halwa is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Gajar ka Halwa is something that I have loved my whole life. They are fine and they look wonderful.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

To begin with this recipe, we must first prepare a few components. You can have gajar ka halwa using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Gajar ka Halwa:

1. {Make ready 1 kg of Peeled nd grated carrots.
2. {Prepare 2 of small sachets of Nido milk powder.
3. {Make ready 6-7 tbsp of Sugar.
4. {Take 2 of Cardamom.
5. {Take 4 tbsp of Ghee.
6. {Prepare of Khoya as required.
7. {Get of Nuts as required.

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Steps to make Gajar ka Halwa:

1. In a pan add ghee and cardamom, then add peeled and grated carrots to it nd mix it for 3-4 minutes then add sugar nd mix then cover it on slow flame until carrots become soft approprimately 20-30 minutes..
2. When carrots become soft add milk powder, khoya nd nuts and mix it nd turn off the flame..
3. Serve in a dish garnish with khoya and nuts... A very very very yummy gajar ka halwa is ready to eat..

Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. For cooking gajar ka halwa, a cooker or kadai is usually preferred.

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