Recipe: Yummy Sausage Soup

Sausage Soup. This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. This Sausage Tortellini Soup is a tomato-based soup loaded with vegetables, Italian sausage and cheese tortellini. When you don't know what's for dinner but it needs to be comforting, we suggest this soup.

I've made this soup twice so far, and it makes excellent. Made for Instant Pot or stove, sausage soup is a breeze for beginners and satisfies the whole family! This hearty soup is packed with robust, bold flavors and guaranteed to become your new favorite cozy meal to keep you warm all season long! You can have Sausage Soup using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sausage Soup

1. Prepare 1 lb of Hot Italian sausage cut in bite sized chunks.
2. Prepare 2 of unit Medium zucchini diced.
3. You need 2 of Spanish onions (yellow) diced.
4. Prepare 5 clove of of garlic.
5. It's 2 can of Diced Italian style tomatoes (14oz).
6. You need 1 box of Beef stock (32oz).
7. You need 2 can of Beef broth (14oz).
8. It's 2 cup of Burgundy red wine.
9. Prepare 1 box of Bow tie pasta.
10. You need 1 tsp of Dried parsley.
11. Prepare 1 tsp of Italian seasoning.
12. Prepare 1 dash of Crushed red pepper flakes.
13. You need 1 of Salt and pepper.
14. You need 3 tbsp of Butter.

See more ideas about Sausage soup, Soup, Soup recipes. Zucchini Tomato Italian Sausage Soup - Delicious, nourishing and packed with healthy vegetables. Sausage and Vegetable Soup is flavorful, delicious way to eat tons of veggies at once (it's got potatoes, bell peppers, carrots, zucchini, spinach and more)! Sausage and Lentil Soup is thick and hearty, loaded with Italian sausage, lentils, and vegetables in a tomato-based broth.

Sausage Soup instructions

1. Cook sausage in a skillet then set aside. Put either on a paper towel or something to avoid getting a lot of the grease in the soup, some is fine but not all of it.
2. Dice the onion then, in a stock pot, sauté onion with butter till they are soft and tender. About 10min.
3. Add garlic and stir for about 2more min.
4. Add the whole cans of diced tomatoes (juice and all) then stir and bring to a simmer for about 3min. Also add the salt, pepper, parsley, and Italian seasoning.
5. Add the wine, beef stock, and beef broth and bring to a boil uncovered.
6. Once boiling, add the zucchini and sausage. Bring down to a simmer and simmer for 20min uncovered.
7. Add the bow tie pasta for 11min or until pasta is done cooking.

This is the comforting recipe you need this winter! This Sausage and Bean Soup is hearty and delicious that's quick to make and perfect for a winter night! This soup, though, is pretty freakin' awesome. Prepare to have your mouth hugged by this zesty, super flavorful, very traditional, Mediterranean fabulousness. How to Make Italian Sausage Soup.