Recipe: Tasty Healthy No Yeast Bread Cake

Healthy No Yeast Bread Cake. bread recipe without yeast and oven/whole wheat bread without yeast/how to make bread at home. Healthy Yogurt Cake - No Eggs and No Butter. Aslam o alaikum Welcome to versatile kitchen!!!

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Ingredients of Healthy No Yeast Bread Cake

1. Prepare 1 cup of oats.
2. You need 1 cup of curd.
3. It's 1 cup of milk.
4. Prepare 1/4 cup of flavourless oil.
5. You need 1/4 cup of honey.
6. Prepare 1 of egg.
7. Prepare 1 1/4 cup of whole wheat flour (atta).
8. It's 1 cup of maida(all-purpose flour).
9. Prepare 2 1/4 tsp of baking powder.
10. You need 1/4 tsp of baking soda.
11. It's 1 1/4 tsp of salt.

How To Make Yeast Free Bread Rolls. I got the recipe from a colleague at a potluck party and adapted it to my taste. She stuffed the rolls with cheese, which is something Easy No Yeast Bread Loaf. Healthier Chocolate Chip Banana Bread Recipe.

Healthy No Yeast Bread Cake instructions

1. Take a large bowl. Mix together oats, curd, milk, oil, honey and egg. Keep aside for minimum 45 minutes for the oats to hydrate..
2. Take another large bowl. Mix together wheat flour, maida, baking powder, baking soda and salt..
3. Gently pour the oats-curd mixture until just combined. DO NOT OVERMIX WHICH MAY RESULT IN A DENSE BREAD!.
4. If you feel the mixture is a little dry, add ¼ cup milk more into it to make it into a better consistency..
5. Grease a 9×5 inches bread loaf pan with butter and pour this batter..
6. Spread it oit with a spatula(back of a spoon) and sprinkle some oats on top for decoration. Bake in pre-heated oven to 375°F or 190°C for 60 minutes or until golden brown..
7. Alternatively incase you don't have an oven, heat a large kadhai with salt at the bottom. Place a wire stand inside, close the lid and pre-heat for 15 minutes. Open the lid and place the bread loaf pan on the wire stand. Close and cook for approximately 60-75 minutes on medium-low flame..
8. Check the crust to be golden. Insert a toothpick to check if it is completely cooked..
9. Once done, remove the loaf pan and let it cool completely before slicing it..
10. You can store this at room temperature for 2 days or you can refrigerate upto 5 days. Or else you can freeze it and use it for upto 2 weeks..
11. This tastes best with a nutella spread or a cream cheese spread.
12. Enjoy..

What is really cool about this recipe is that pretty much every type of flour will do. Because there's no yeast, even rye flour will do (usually beside white flour, the other types will need much more time to rise or they won't rise too much at all. No yeast breads: this is the list you "knead," so bookmark it! Breadmaking is an essential prepper skill. Well before you could buy yeast packets, people No Yeast Breads to Savor It's not so difficult to make bread without yeast, but first you need to know your options.