How to Prepare Perfect skunks orange chicken

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Ingredients of skunks orange chicken

1. Prepare of chicken.
2. You need 2 lb of boneless and skinless.
3. It's 1/4 cup of cornstarch.
4. It's 1 cup of sr flour.
5. You need 1 tsp of ground ginger powder.
6. Prepare 1 tsp of granulated garlic powder.
7. It's 1 tsp of salt.
8. It's 1/2 cup of Shaoxing wine.
9. It's 2 tbsp of Chinese black vinegar.
10. Prepare of sauce.
11. It's 25 oz of orange juice.
12. It's 2 tbsp of heaping minced garlic.
13. It's 2 tbsp of Heinz ketchup.
14. It's 1/4 cup of Shaoxing wine.
15. You need 2 tbsp of soya sauce.
16. You need 2 tbsp of cornstarch.
17. You need 5 oz of orange juice.
18. You need 1 tbsp of Chinese black vinegar.
19. You need 1/2 cup of sugar.
20. It's 1 tsp of orange extract.
21. Prepare 1 of zest of half an orange.
22. Prepare of garnishment.
23. It's 4 of green onions chopped.

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skunks orange chicken step by step

1. cut the chicken into bite sized pieces add wine and vinegar add spices and cornstarch and flour.
2. let sit for a bit 7 minutes deep fry chicken in vegetable oil.
3. in a deep pan or shallow pot add orange juice and all the other ingredients except 5 ounces of orange juice and cornstarch let boil 7 minutes.
4. add chicken to orange juice mixture bring to boil mix the cornstarch and orange juice add to orange juice mixture and chicken it will thicken add green onion to garnish.

Orange chicken is a North American Chinese dish of Hunan Province origin. The variety of orange chicken most commonly found at North American Chinese restaurants consists of chopped. Chinese Orange Chicken Fresh Orange Sauce! - Cooking Classy. Enjoy delicious citrus chicken marinated in lemon and orange juice with brown sugar, vinegar, soy sauce, garlic, and ginger. Great orange flavor - tastes similar to restaurant Crispy Orange Chicken.