My Family's Favorite Baked Macaroni And Cheese. Creamy and cheesy, this homemade mac and cheese recipe is just the ticket for traditional comfort food, but with lots of mix-in possibilities that help you put a flavor-forward twist on a classic recipe. Mix together bread crumbs and parmesan cheese; sprinkle over macaroni and cheese. A creamy cheese sauce tops pasta in this homemade, kid-pleasing baked macaroni and cheese recipe sprinkled with breadcrumbs.

This macaroni and cheese is made with a combination of American cheese and cheddar, along with some cream or half-and-half. Cook the macaroni following package directions; drain in a colander and rinse with. Baked Macaroni can be a meal in and of itself or a hearty side that goes along with many family favorites. You can have My Family's Favorite Baked Macaroni And Cheese using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of My Family's Favorite Baked Macaroni And Cheese

Prepare 1 tsp of Vegetable oil.
You need 1 lb of Elbow macaroni.
You need 8 tbsp of Butter.
It's 1/2 cup of Colby cheese, shredded or cubed.
It's 1/2 cup of Monterey Jack cheese, shredded.
Prepare 1/2 cup of Mild cheddar cheese shredded.
Prepare 1/2 cup of Sharp cheddar cheese shredded.
It's 4 oz of Extra sharp cheddar cheese, cut into small chunks.
It's 2 cup of Half-and-half.
Prepare 1 cup of Velveeta processed cheese, cut into small cubes.
It's 2 large of Eggs, lightly beaten.
You need 3/4 tsp of Seasoned salt.
You need 1/4 tsp of Ground black pepper.

In today's new cooking vlog for Homemade Baked Macaroni and Cheese, I share that we enjoyed this Mac and Cheese with baked chicken and steamed vegetables. Watch me make this southern baked macaroni and cheese from start to finish! I'm pretty sure you all know how hard it is to find a good, southern, soul People tend to keep a tight grasp on their prized macaroni & cheese recipes, but not in my family. We share our favorite recipes like they are going.

My Family's Favorite Baked Macaroni And Cheese step by step

Preheat oven to 350. Lightly butter (or spray) 2 1/2 quart casserole dish..
Bring large pot of salted water to boil over high heat. Add the oil and the macaroni, and cook until macaroni is just tender, about 7 minutes. DO NOT OVERCOOK!!! Drain well, return to pot..
In a small saucepan or microwave, melt 8 tbs. butter. Stir into macaroni..
In a large bowl, mix all the cheeses..
To the macaroni, add the half-and-half, the eggs, seasoned salt, and pepper..
Pour into casserole dish. Dot with butter and sprinkle with remaining cheese..
Add the cheese to the macaroni, saving enough to sprinkle on top..
Bake for 40-45 minutes, until bubbly around the edges..

Savor this saucy, cheesy crowd-pleaser today. You can't go wrong with this Classic Macaroni and Cheese recipe that leaves a lasting impression. Why This Baked Macaroni and Cheese Recipe is So Good: it's simple and easy-to-make. Add the macaroni noodles to the cheese mixture and mix. Dump your homemade mac and cheese mixture I can cut the recipe in half easily and it's plenty for my family.