How to Make Perfect Special Steamed Egg Tofu Mushroom Minced Meat

Special Steamed Egg Tofu Mushroom Minced Meat. Stir fry the minced meat with garlic till aroma and set aside. Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom.

Using silken tofu and pairing it with a sweet and Besides using an electronic steamer, tofu can be steamed in a pan, pot or wok. All you need to do Fry minced garlic and minced onions until fragrant. Stir-fried Egg Tofu with Minced Meat, Baby Corn and Mushrooms is an easy prep and quick to cook. You can cook Special Steamed Egg Tofu Mushroom Minced Meat using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Special Steamed Egg Tofu Mushroom Minced Meat

1. It's 2 pcs of egg tofu.
2. You need 2 of eggs beaten.
3. It's 8 pcs of mushroom.
4. It's of Minced Pork Ingredients.
5. It's of Minced pork meat.
6. Prepare 1 tbsp of Green onions chopped.
7. You need 1 tbsp of Minced mushroom.
8. Prepare 1 tbsp of Minced carrot.
9. It's 1 tbsp of Minced Mar Tai or Waterchestnut.
10. You need 2 tsp of Minced garlic.
11. It's 1 tbsp of Shaoxing wine.
12. Prepare 1 tbsp of Oyster sauce.
13. It's to taste of Salt n pepper.
14. It's of Some cornstarch.

This is a good dish to go with steamed rice. Stir-fried Egg Tofu with Minced Meat, Baby Corn and Mushrooms is an easy prep and quick to cook. Add garlic and saute until aromatic. Then, add marinated minced meat and stir fry until aromatic.

Special Steamed Egg Tofu Mushroom Minced Meat instructions

1. Soak mushroom in water leave it overnight..
2. Marinate minced pork meat for 1 hour. Stir fry the minced meat with garlic till aroma and set aside..
3. Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom..
4. Cut egg tofu into 5 pcs each. Place tofu with beaten egg in a steamer plate..
5. Add 2 egg shell water as measurement for 1 egg into steamer plate. Place also some leftover minced pork into the egg. Sprinkle some salt in the eggs..
6. Place the mushroom on the surface of the tofu. Steam for 12 minutes in high heat..
7. Mix some soy sauce, oyster sauce, sesame oil with hot water and sprinkle on top of the dish as garnish and flavour. Serve hot..

Steamed Stuffed Mushrooms Recipe; Beer-steamed Prawns Recipe; Chinese Recipes; These bite-sized tofu pieces are pretty to look at and easy to eat. I used egg tofu instead of normal tofu because it is easier to cut them to uniform sizes (tried with a rectangular block of tofu and I cut them badly) and it's also more fragrant with egg added to. Check Out: Steamed Egg Tofu with Minced Meat Recipe Egg tofu (蛋豆腐), as its name suggests, is made a type of savoury tofu flavoured with egg. It is usually (if not always) available in the tube form. Egg tofu has a pale golden yellow colour as a result of the addition of eggs (and occasionally, food colouring).