Simple Okonomiyaki. Okonomiyaki can be separated into two words: Okonomi meaning 'how you like it' and yaki meaning 'fried'. He was a master of the Japanese Tea Ceremony, in which he used to serve fu-no yaki, a cake/pancake of sorts. CLICK TO UNMUTE Okonomiyaki is a Japanese cabbage pancake blanketed with toppings.
Okonomiyaki are traditional Japanese fritter-like pancakes that are great for using up a head of white cabbage. Serve with okonomiyaki sauce, Japanese mayonnaise or your favourite hot sauce. Okonomiyaki is basically a savory pancake made with cabbage, flour, egg and water. You can have Simple Okonomiyaki using 10 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Simple Okonomiyaki
- Prepare 1/4 of cabbage (shredded coarsely).
- It's 2 of beaten eggs.
- It's 1 tsp of salt.
- Prepare 1 tbsp of olive oil or vegrtables oil.
- It's of For toppings (as much as you like):.
- It's of Dried bonito flakes.
- Prepare of Green laver/aonori.
- Prepare of Mayonnaise.
- You need of Worcester sauce.
- It's of pickled ginger.
Most of us keep those items in the kitchen at all times, so technically you can make a pretty decent okonomiyaki right now. However, there are a few things that make it extra special. These are somewhat specialty ingredients, that you don't likely have on hand. Okonomiyaki is a Japanese savory pancake containing a variety of ingredients.
Simple Okonomiyaki step by step
- Combine cabbage, salt, oil well in a bowl, after mixed, add beaten egg and stir once. Cook it over low heat in a pan for about 2~3 mins with a lid. (adjust the hardness of the eggs to you taste).
- Pour the sauce over it (and add mayonnaise if you like it). Top with dried bonito flakes, aonori, pikled ginger to your taste..
The name is derived from the word okonomi, meaning "how you like" or "what you like" or "favorite," and yaki meaning "grill." The dish can vary depending upon which region of Japan it's made, but it can be found almost anywhere. Mix vegetable oil and sesame oil in a skillet over medium heat. Okonomiyaki Flour Blend: Whisk together the high gluten flour, sweet potato starch, baking powder, nori powder and guar gum in a large bowl. Popular street food from Osaka, Japan, Okonomiyaki is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, and your choice of protein, and topped with a variety of condiments. Among all the Osaka specialty, Takoyaki (たこ焼き) and Okonomiyaki (お好み焼き) are most well-known.