Teriyaki Marinade. You needn't restrict yourself to chicken with this teriyaki marinade of sweetened soy sauce with Worcestershire, ginger, vinegar, onion and garlic. This Easy Homemade Teriyaki Sauce begins with just four ingredients that form a fast and easy marinade, or they can be thickened up into a shiny glaze or sauce with the addition of a little. Everyone needs a fabulous Teriyaki Marinade recipe in their cooking life.

This marinade has all that flavor and is perfect for anything that hits the grill. Want to get that great teriyaki flavor into your favorite dish? This marinade is sure to add flavor to whatever you're grilling. You can have Teriyaki Marinade using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Teriyaki Marinade

You need 4 of garlic cloves.
You need 3 of green onions.
You need 1 tablespoon of vegetable oil.
Prepare 1 tablespoon of white vinegar.
It's 3/4 cup of brown sugar.
You need 1/2 cup of water.
It's 1 cup of soy sauce.

Reviews for: Photos of Teriyaki Marinated Chicken. Teriyaki Marinated Chicken. this link is to an external site that may or may not meet accessibility guidelines. Very good all-purpose teryaki marinade for chicken or beef, but I've also used it with pork. Savory and versatile, Teriyaki Sauce has been becoming the mainstay seasoning outside of Japan.

Teriyaki Marinade instructions

Add all ingredients in a medium bowl and whisk until sugar dissolves.
Store in airtight container and refrigerate if not using immediately.

Learn how to make delicious and easy homemade teriyaki sauce in this recipe. Recipe courtesy of Food Network Kitchen. To cook: Remove the chicken from the bag, letting any excess marinade drip off, and transfer to a foil-lined baking sheet. Teriyaki Steak: Seared flank or skirt steak, marinated first in a teriyaki marinade made with mirin, sake, and soy sauce, glazed with the sauce while cooking, and cut thinly against the grain to serve. Teriyaki Beef Marinade is so versatile and can be used on many different cuts of meat.