How to Prepare Tasty Quick and Easy Enchilada Sauce

Quick and Easy Enchilada Sauce. Learn how to make enchilada sauce in this recipe video. It's full of rich, authentic Mexican flavor and so easy to make! The secret to making a quick and easy enchilada sauce that tastes great is chili powder.

To make this easy enchilada sauce recipe, you will need the following ingredients: Oil and flour: To make our roux, which will thicken the sauce. This is called "quick enchilada sauce" for a reason. My husband loves it, my children love it, and I love that it's quick and easy. You can have Quick and Easy Enchilada Sauce using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Quick and Easy Enchilada Sauce

1. It's 1/4 cup of butter or cooking oil of your choice.
2. You need 1/4 cup of Flour.
3. It's 1/2 teaspoon of black pepper.
4. Prepare 1/2 teaspoon of dried oregano.
5. It's 1 teaspoon of garlic powder.
6. You need 1 teaspoon of onion powder.
7. You need 2 teaspoon of ground cumin.
8. It's 1 tablespoon of chili powder.
9. You need 1 tablespoon of tomato paste.
10. It's 2 cups of beef broth.
11. It's 1 can of RoTel or diced chilis (optional).

Thank you, Tammy S, for sharing your recipe! Jump to the Quick and Easy Enchilada Sauce Recipe or read on to see our tips for making it. In this quicker, easier version, we call on pantry staples like chili powder, cumin, tomato paste, flour, and broth to make it. I honestly love this sauce just as much as the one made with dried chilies and much.

Quick and Easy Enchilada Sauce instructions

1. In saucepan, melt butter and add flour. Stir to combine well..
2. Add spices to rue mixture and stir..
3. Cook for about a minute or two to get rid of raw flour taste..
4. Add beef broth and RoTel. whisk until smooth..
5. Cook until thickened..
6. I added a touch more broth because I like mine rather thin, adjust to your preference..
7. I don't add salt, but if using in yours, use unsalted butter and low sodium broth and it wont be so salty..

This Homemade Enchilada Sauce (which I am actually surprised I hadn't posted yet) is the base recipe I use in more than half of my recipes. You haven't seen a lot of Mexican recipes on the blog to this point and that seems to be in spite of the fact that we eat it a LOT. It is so easy to make I usually have it in. Homemade Enchilada Sauce is so much better than buying canned or jarred in the supermarket. It's the easiest thing in the world to make, and you It's really yummy - just be sure to use high quality chili powder.