Daikon Radish and Bacon Soup Simmer.
You can have Daikon Radish and Bacon Soup Simmer using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Daikon Radish and Bacon Soup Simmer
- It's 400 grams of Daikon radish.
- You need 4 slice of Bacon.
- It's 1 of Soup stock cube.
- Prepare 1 piece of Butter.
- It's 1 tsp of Sugar.
- Prepare 1 dash of Soy sauce.
- You need 1 of as much (to taste) Green onion or scallion.
Daikon Radish and Bacon Soup Simmer instructions
- Cut the daikon radish into large bite-sized pieces. Cut the bacon into 1 cm cubes..
- Put the daikon radish and bacon into a pan and add enough water to cover the ingredients well. Add the stock cube, sugar and butter and heat..
- When the daikon radish has softened and the liquid is reduced, adjust the taste with a little soy sauce, and remove from the heat. Transfer to a serving plate and sprinkle green onion to finish..