Tricia's Chicken and Rice Get Well Soup. Spicy and light chicken and rice soup. Best served with warm cornbread and a cold beer! When I make this soup, I always get rave reviews.
I also *do* peel them - though perhaps the kind I can get a hold of have a particularly thick peel comapred to those in the BA test kitchen, as I found mine to just. No Cream or Flour - Healthy. Chicken and rice soup is just the sort of thrifty luxury we should all master in the kitchen. You can have Tricia's Chicken and Rice Get Well Soup using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Tricia's Chicken and Rice Get Well Soup
- You need 3 cups of organic chicken broth.
- Prepare 1 of organic thin sliced chicken breast.
- It's 1/4 cup of organic long grain white rice.
- You need 1/4 cup of organic shredded carrots.
- You need 4 cloves of organic garlic peeled and chopped.
- You need 1/4 cup of organic onion peeled and chopped.
- It's 1/4 teaspoon of sea salt.
- It's 1/4 teaspoon of ground sage.
- Prepare 1/2 teaspoon of dried basil.
- It's dash of black pepper.
The simmering here is especially transformative if you've got a stewing hen or chicken from a local farm. Look long-grain brown rice for this soup — it holds up better to cooking and reheating than its white. Easy Chicken and Rice Soup is a quick and simple gluten-free soup recipe that the entire family will love. Healthy comfort food in a bowl!
Tricia's Chicken and Rice Get Well Soup instructions
- Add ingredients to small saucepan.
- Boil for 20 minutes.
- Pull chicken apart with 2 forks.
- Serve.
This is a great, easy chicken-and-rice soup. We like to use instant brown rice because it cooks so quickly, but you could substitute This was a very easy soup to prepare. It was very good as well. Chicken & Rice Soup. this link is to an external site that may or may not meet accessibility guidelines. This soup won't win any international prizes for culinary genius.