LoLo's Cilantro-Lime Chicken Burrito Bowls. Plus, there is a keto option that is as equally delicious! Burrito Bowl with Cilantro Lime Dressing takes your basic burrito bowl and gives it an extra depth of flavor. What ingredients are in a burrito bowl?
Drizzle a bit of tangy cilantro lime vinaigrette and you've got Fresh. Instant Pot Cilantro Lime Chicken Burrito Bowl is a quick and easy dinner recipe the whole family loves. A bright cilantro lime rice with flavorful Tex-Mex chicken, beans and lots of gooey cheese! You can cook LoLo's Cilantro-Lime Chicken Burrito Bowls using 13 ingredients and 8 steps. Here is how you achieve that.
Ingredients of LoLo's Cilantro-Lime Chicken Burrito Bowls
- Prepare 1 bunch of Phyllo Dough (fillo) or Soft Tortillas.
- It's 3 large of Chicken Breast, boiled and shredded.
- You need 1 cup of diced onions.
- You need 1/2 cup of corn.
- It's 1 cup of Refried Beans.
- It's 2 of Limes.
- It's 1 cup of Cilantro.
- You need 2 tsp of Garlic Salt.
- You need 1 tbsp of Basil.
- You need 2 tbsp of Crushed red pepper.
- It's 1 cup of Shredded Cheddar or Mozzarella Cheese.
- Prepare 1 of Sour Cream.
- It's 1 of Guacamole.
It's time for a fiesta with chipotle chicken burrito bowls served with lime cilantro rice, sautéed bell peppers, corn, black beans and guacamole. In medium size bowls, divide everything in half and layer the bowls, starting with the mixed greens. Then, add the beans, corn, cooked rice, tomatoes, pan-seared chicken, and guacamole. Garnish with red onions, fresh cilantro and jalapeno, if you desire.
LoLo's Cilantro-Lime Chicken Burrito Bowls step by step
- Preheat oven to 350°F.
- In a bowl, mix Chicken, lime juice from 2 limes, onion, corn, basil, cilantro, red pepper and garlic salt. Set aside.
- Grease cupcake tins.
- Take Phyllo dough or Soft Torillas to make cups inside of cupcake tin. Make about 12 cups (or 2 cupcake tins).
- Add Refried beans to the first layer.
- Add cheese as the second layer.
- Add Chicken mix as third layer.
- Cook in oven for about 20 mins. Top with Sour Cream and Guacamole.
Cut chicken breast in bite size pieces. In a medium bowl mix in the chicken pieces with olive oil, paprika, cumin, ground chili pepper, salt and black pepper. Mix well until chicken is coated with spices and oil Add chicken to a pan and cook on each side until thoroughly cooked. These burrito bowls are loaded with marinated grilled chicken, cilantro lime rice, black beans and a variety of fun toppings. This recipe will become a dinnertime staple at your house!