White Chicken Chili. Get Inspired On Our Official Site. White Chicken Chili Folks will enjoy a change from traditional chili when they dip their spoons into this flavorful blend of tender chicken, white beans and just enough zip. This is our favorite white chicken chili recipe. —Taste of Home Test Kitchen Classic White Chicken Chili The Neelys serve up their quick chili with rotisserie chicken and canned white beans.

Drain and rinse the canned white beans. In a medium bowl, mash half of the beans with a potato masher until chunky. Add the canola oil to a large Dutch oven and heat. You can have White Chicken Chili using 13 ingredients and 1 steps. Here is how you achieve that.

Ingredients of White Chicken Chili

You need 2 of chicken breasts, boiled and shredded (turkey works fine too).
You need 1/2 of cup chicken broth (I use the water were I boil the chicken breasts, and add a chicken bullion).
You need 1/2 cup of cream cheese or sour cream (for a healthier version I use light cream cheese).
You need 1 can of black beans, rinsed.
Prepare 1 can of northern beans, rinsed.
It's 1 can of white beans, rinsed.
It's 1 can of corn, rinsed.
You need 1 clove of garlic, crushed.
You need 1/2 tsp of salt.
You need 1/2 tsp of onion powder.
You need 1 1/2 tsp of cumin.
You need 1 tbsp of chili powder.
You need 1 of Cheddar cheese and tortilla chips.

White chili--usually made with white beans, chicken and chilies instead of red beans, beef and tomatoes--is still packed with plenty of spicy chili flavor. You can add more kick by increasing the amount of red pepper sauce. Keep a package of frozen diced cooked chicken in the freezer. Layer chicken, great Northern beans, and corn into a slow cooker.

White Chicken Chili instructions

Boil and shred the chicken/turkey breasts. Mix all the ingredients and cook, medium heat for 15 - 20 minutes (I add the cream cheese/sour cream at the very end). Add more water if needed or if you want a thinner broth. Top with cheese and tortilla chips..

I got the best white chicken chili recipe from my sister-in-law, who made a big batch and served a crowd one night. It's easy and quick, which is helpful since I'm a college student. Flavorful White Chicken Chili made with hearty beans, tender chicken, and a rich and creamy broth. It's a great alternative to traditional beef chili and makes for a super satisfying dinner! If you're lucky to have any left it will make great leftovers for lunch the next day too!