Recipe: Delicious Sunny Tomato Somen Noodle Soup

Sunny Tomato Somen Noodle Soup. I got bored of mentsuyu and came up with this as a way to get myself to eat more vegetables. The combination of tomato mentsuyu with noodles may not be for everyone. This Italian Tomato Somen Noodle dish is fresh and flavorful.

Traditionally, people enjoy somen with a light dipping sauce. Today, I am going to be making, Soumen. Somen is very thin wheat flour noodle, eaten on a hot summer day. You can cook Sunny Tomato Somen Noodle Soup using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sunny Tomato Somen Noodle Soup

1. You need 1 of serving Boiled somen noodles.
2. Prepare of For the tomato mentsuyu broth.
3. It's 100 ml of or more, adjust (to taste) Canned tomatoes or tomato juice.
4. It's 50 ml of or more, adjust (to taste) Mentsuyu.
5. It's 1 tbsp of or more Olive oil.
6. You need 2 of Shiso leaves or basil leaves.
7. It's 1 dash of Garlic, finely chopped green onions.
8. You need of Seasonings -- to enhance the taste.
9. You need 1 of Lemon juice *Refer to Helpful Hints.
10. Prepare 1 of Tabasco sauce.
11. Prepare 1 of Grated cheese.

A wide variety of tomato soup noodles options are available to you, such as normal, low-carb, and low-fat. You can also choose from fried. Boil somen noodles in a large pot, according to the package instructions. Drain and wash the noodles in water.

Sunny Tomato Somen Noodle Soup step by step

1. Prepare the noodles and toppings: Boil whatever noodles you prefer, such as somen, udon, cellophane noodles, or even tofu. Top with fillings such as tomatoes, cucumbers, soft poached egg, ham, chicken, or grilled veggies..
2. The ratio of canned tomatoes to mentsuyu should be 2 to 1. Mix together, then combine with the other herbs. Drop in ice cubes, then use as a dipping sauce for noodles, or serve the noodles in the sauce..
3. See "Sunshine Tomato Noodles"for a richer version without mentsuyu using ramen noodles or spaghetti. Serve hot or chilled!.

Put dashi soup stock in a medium pot. Put boiled somen in the soup and bring to a boil. Sprinkle chopped green onion on top. somen; Somen Noodles; soup; noodles; miso; miso soup; Japanese; hot; Instant; food; recipe; Miso Noodle Soup; Miso Somen Soup; Nyumen; green It was sunny but cool yesterday, and that was good enough for me to celebrate the almost summery weather by going out to the farmer's market in. Somen is a popular Japanese summer dish made up of cold noodles and cold tsuyu (or soup base) After cooking and cooling noodles, serve with side bowl of tsuyu - dip noodles in soup base and eat! With this Somen Noodle Soup Base I just sprinkle some on over hot or cold soba noodles and.