Simple Indonesian Fried Noodle or Pasta. This easy Indonesian Stir-Fried Noodles (Bakmi Goreng) is a street-food noodle classic. Here is how you cook it. Chicken breast, cabbage, carrots, broccoli and mushrooms are stir-fried in a wok with cooked ramen noodles and sweet soy sauce to make a I am indonesian and this dish tastes really good and just like the original indonesian fried noodles.
Here is my mie goreng (Indonesian Fried Noodles) recipe. Please take note that this is a very simple version of this iconic Indonesian dish. I sampled stir-fired noodles all over Bali and Java and Chiles are an essential ingredient for stir-fried noodles. You can have Simple Indonesian Fried Noodle or Pasta using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Simple Indonesian Fried Noodle or Pasta
- You need 100 gram of Italain Pasta.
- You need 2 cloves of garlic (chopped).
- Prepare To taste of pepper.
- You need To taste of chicken powder.
- Prepare of Boiled Small chicken breast (cut cube).
- It's 3 tbs of Sweet soy sauce (optional. I put more cos i like sweet).
- Prepare 1 tbs of oyster sauce.
- It's 2 tbs of hot tomato sauce.
- Prepare of Vegetable.
- You need 2 tbs of olive oil.
- Prepare 1 teaspoon of sugar.
I can't imagine why Cooking Light chose to omit them except to make it acceptable nursery. Indonesian noodles are a significant aspect of Indonesian cuisine which is very diverse. Indonesian cuisine recognised many types of noodles, with each regions often developed their distinct recipes. Chinese influences are evident in Indonesian food.
Simple Indonesian Fried Noodle or Pasta instructions
- Cook pasta in the boiled water about 8 minutes. If you prefer to choose noodle cook it untill a bit soft (not too soft).
- Remove pasta or noodle from the pan. Drained.set aside.
- Add olive oil to the pan wait till hot add garlic stir until fragrant, add chicken and vegetable stir it and cook about 3 minutes.
- Add pasta or noodle, oyster sauce, hot tomato sauce, sweet soy suace, pepper, sugar, chicken powder mix well. Sugar is optional..
- Dont forget to taste it and magic food ready to serve,,, enjoy ur cooking :)).
Mie goreng is worldwide known Indonesian stir-fried noodles. It's savory, sweet, spicy & incredibly satisfying! Easier than making pasta w/pre-made pasta. Noodles are life and this Indonesian version, mie goreng, is one of my favorite dishes. I grew up eating the instant noodle version so for me, mie goreng I think I could eat some form of noodles every day of my life and I would be happy.