Fried Meat pie. Simple Meat Pie, Mini Meat Pie, Nigerian Meat Pie Recipe - Cameroonian Meat Pie - African Meat Pie. Best Easy Wheat Meat Pie (Beef Pie) Chef Lola's Kitchen. Fry the pies, in batches, until golden.
Traditional empanadas and sauce closeup. vertical top view. These fried pies are stuffed with classic picadillo. View top rated Fried german meat pies recipes with ratings and reviews. You can cook Fried Meat pie using 12 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Fried Meat pie
- You need 2 of medium potato,peeled and cubed.
- You need 1/2 pound of ground beef.
- It's 1/3 clove of garlic.
- Prepare 1/2 cup of chopped onion.
- You need 1/4 of water.
- Prepare 1/2 teaspoon of mustard powder.
- Prepare 1/2 of dried thyme.
- You need 1/2 teaspoon of ground clove.
- Prepare 1 teaspoon of salt.
- You need 1/4 teaspoon of ground black pepper.
- Prepare 1/4 teaspoon of dried sage.
- It's of Vegetable oil for frying.
Form it into a ball and refrigerate for at least an hour. To make the pies, roll the pastry out into a large square. Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally.
Fried Meat pie instructions
- Place the potato in a saucepan with enough water to cover.Bring to a boil,& cook until tender,about 5 minutes.Drain and set aside..
- Meanwhile, crumble the ground beef into a large saucepan,add garlic,onion and water.Season with mustard powder,thyme,cloves and salt.Cook over medium heat,stirring to crumble the meat and mix in the spices,until the meat is evenly browned.Remove from the heat,and mix in the cooked potato..
- Place one of the pie crusts into a 9inch pie plate.Fill with the meat mixture,then top with the other pie crust.Prick the top crust a few times with a knife to vent.Crimp around the edges using the tines of the fork,and remove any excess dough.Fry them in hot oil.Serve Hot...Enjoy♡.
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