How to Cook Tasty Egg Paratha

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Egg Paratha. Egg paratha recipe - easy breakfast, brunch or dinner recipe that is protein rich, healthy and tasty. Egg paratha is a kids' favorite, so i make it often for their after school snack..egg paratha,egg paratha recipe,cooking with asifa,crispy egg paratha recipe,homemade restaurant-style,flaky layered,egg paratha roll,egg paratha by chef asifa khan,paratha. Egg Paratha is a spicy. egg stuffed, protein-packed, whole-wheat paratha recipe for breakfast.

Egg Paratha Egg paratha is made in such a way that can be given mainly Egg Paratha Recipe, How To Make Anda Paratha Stuffed Egg Paratha are made by cooking paratha first and stuffing egg in it. I just made a little change to the regular egg paratha by cooking egg separately and stuffing in between paratha dough. You can have Egg Paratha using 17 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Egg Paratha

  1. Prepare For of dough :.
  2. It's 2 cups of whole wheat flour.
  3. Prepare 2 tbsp of oil.
  4. You need 1 1/2 cup of water.
  5. You need to taste of Salt.
  6. You need For of Bhurji-.
  7. Prepare 2 tbsp of oil.
  8. It's 1/4 cup of chopped onions.
  9. You need 2 tsp of chopped garlic.
  10. It's 2 tsp of chopped ginger.
  11. Prepare 1 of chopped green chilli.
  12. Prepare 1 tsp of chilli powder.
  13. It's 1/4 tsp of turmeric powder.
  14. It's 4 of eggs.
  15. You need to taste of Salt.
  16. It's 1/4 cup of chopped tomatoes.
  17. Prepare 2 tbsp of chopped coriander leaves.

The egg paratha turns out to be super soft and delicious! I prepare this for my kids for their See why this is a healthy Indian egg paratha? Made from eggs and whole wheat flour which are both healthy. Please make sure to read the recipe instructions carefully to How to add egg and fold the egg paratha.

Egg Paratha instructions

  1. Take the ingredients for the dough in a bowl, add water & knead to a soft dough. Keep aside for later. Now in a kadhai, heat oil & saute the onions, ginger, garlic & chillies, saute for 2-3 minutes then add the spice powders & cook for another minute. Now add the eggs & scramble well, remove & cool down the bhurji. Now roll out a small portion of the dough & stuff with the egg mixture, seal it & roll out again. Pan fry in oil for 2 minutes on each side, press down on the sides, Serve hot..

Before going onto your next step, break an. Easy Egg paratha recipe - Put your leftover rotis / tortillas to good use and make about two delicious Now, let's chat about egg paratha - the traditional way of making it involves layering as well as stuffing. Egg paratha is actually very different from any other regular paratha. In this recipe egg is stuffed gently inside the paratha while cooking on the pan and then the egg gets cooked between the paratha layers. Anda Paratha Egg Paratha Recipe: these paratha/flatbreads, are soft, filled with flavors, delicious and a perfect meal with a hot cup of masala chai.


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