Steps to Prepare Homemade Gajar ka halwa

Gajar ka halwa. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, gajar ka halwa. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Gajar ka halwa is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Gajar ka halwa is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have gajar ka halwa using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gajar ka halwa:

1. {Get of Gajer 1 kg grated.
2. {Take 1/2 cup of Ghee.
3. {Make ready 1 1/2 cup of Nido milk powder.
4. {Prepare 1 cup of Sugar.
5. {Make ready 5 of Sab elachi.
6. {Prepare 1 of Badyan ka phool.
7. {Prepare 1 of Dar chinistick.
8. {Get 1 cup of Walnuts.
9. {Prepare 1/2 tsp of Sab elachi powder.
10. {Get of Almon and pista se garnish.
11. {Make ready 1 cup of Kalakand /Khoya.
12. {Prepare drop of Rooh e kewara few.

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Instructions to make Gajar ka halwa:

1. Ek pan me ghee dal kar sab elachi aur dar chini stick,baad yan ka phool dal brown karein phir is me grated gajer dal kar bhoona..
2. Phir is me sugar aur 1 glass pani dal kar medium heat per cook karein..
3. Jab gajer gal Jay to flame high kar ke bhoona aur dry ho and per sab elachi powder aur milk powder dal kar bhoona.
4. Aur ghee said per a jay to badam,pista,walnut aur kalakand /khoya dal kar flame off kar dhn. Gajer ka halwa ready hai..

Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. For cooking gajar ka halwa, a cooker or kadai is usually preferred.

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