Eggless Marble Cake. This Eggless Marble Cake is nothing short of extraordinary! Chocolate or vanilla? when you can't decide which flavor you like best this Eggless Marble cake is the answer. Chocolate and vanilla marble cake/pound cake have always been one of our favorite cakes.
Your are welcome to my YouTube channel. # VIDYA'S KITCHEN once again. Marble cake was my favorite when I was young as my mother used to make marble cupcakes often Today let us learn how to make eggless marble cake using condensed milk following this easy. Eggless Marble Cake with the goodness of both vanilla and chocolate! You can have Eggless Marble Cake using 6 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Eggless Marble Cake
- You need 1 cup of Whole Wheat Flour.
- Prepare 1/2 Cup of Powder Sugar.
- Prepare 1/2 cup of Oil.
- Prepare 1 tsp of Vanilla Essence.
- It's 1/2 cup of Milk.
- You need 2 tsp of Cocoa Powder.
Enjoy a warm slice of this tea time cake with a cup of coffee or chai. Team vanilla or team chocolate? strong>About Eggless Marble Cake Recipe: The good old marble cake made egg-less with milk and vinegar. Its moist, fluffy, tasty and very soft texture, with the blend of chocolate and vanilla flavours will. Eggless marble cake is quite similar to sponge cake.
Eggless Marble Cake instructions
- In a mixing bowl take sugar and oil and mix them well..
- Add milk to it and again whisk it so that all three combines well..
- Add vanilla essence and whole wheat flour to it and whisk it well to make better lump free..
- Now divide the mixture in two equal parts. and add cocoa powder to one part. and mix it well..
- To make cake in cooker preheat cooker. or preheat oven at 180 degree C if using oven. Grease the cake pan and dust it with little flour..
- Now pour 1 teaspoon white batter to the pan and tap it twice, now pour 1 tsp brown batter and tap twice. Now repeat the process with both the batters..
- To make marble design take a toothpick and from all the sides make lines towards the center. it will give you marble design..
- Now place the cake pan in preheated cooker or oven..
- In cooker place a stand and over it cake pan and cook it for 40 minutes without whistle on the top..
- For over cook it for 40 minutes..
- Now allow the cake to cool completely and then cut it into slices and serve..
- Serve the whole wheat cake and store the leftover in an airtight container..
We just add alternate layers of vanilla and cocoa batter. The best part about Eggless Marble cake is that each piece looks different. The texture of this Eggless Marble cake recipe was too soft and tastes yummy. Tips for Eggless Marble Cake Recipe. Sieving the flours are important to avoid lumps and for even mixing.