Beef Steak with Creamy Mushroom Sauce. When you want to enjoy a tender steak, beef tenderloin is an excellent choice but can be lacking in depth of flavor. This recipe calls for grilling a tenderloin steak hot and fast, then serving it with a fantastic creamy mushroom sauce using cream cheese and half-and-half. Loaded with fork-tender beef, mushrooms, and creamy gravy, it's sure to be a party hit!
Luxurious yet incredibly simple to make. A baked sweet potato stuffed to the brim with mushrooms in a creamy sauce. This creamy mushroom sauce goes exceptionally well with beef, as well as chicken. You can have Beef Steak with Creamy Mushroom Sauce using 18 ingredients and 4 steps. Here is how you cook that.
Ingredients of Beef Steak with Creamy Mushroom Sauce
- Prepare 4 of Beef Fillets.
- Prepare 1 tsp of Ginger garlic Paste.
- You need 1 tsp of Mustard Paste.
- It's 1 tsp of Black pepper crushed.
- You need 1 tsp of Salt.
- It's 1 tbsp of Worcestershire Sauce.
- It's 2 tbsp of Papaya paste.
- Prepare of Oil for grilling.
- It's of For Sauce: 2 tbsp mushrooms.
- You need 1/4 tsp of chopped garlic.
- You need 1/2 cup of Milk.
- Prepare 1/2 cup of Cream.
- Prepare 1 tbsp of Maida.
- You need 2 tbsp of Butter.
- Prepare 1/4 tsp of Black pepper.
- Prepare 1/3 tsp of crushed red chillies.
- It's of As required Salt.
- Prepare 2 tbsp of Chopped onions.
The recipe has been adapted from my debut cookbook, The […] and kale slaw salad D: Steak with mushroom sauce and vegetables (this is my all-time favourite creamy mushroom sauce) Thursday B: Bacon. Okay, just to recap… How to make Creamy Mushroom Sauce for Steak. Leaves the juices, herbs and garlic in the pan from the Pour in beef stock. Add cream and simmer until thickened.
Beef Steak with Creamy Mushroom Sauce instructions
- In a bowl marinate beef fillets with the sauces and seasonings mentioned except papaya paste.marinate overnight or for at least 3-4 hrs.
- 2 hrs before grilling add papaya paste,then heat the greased grilling pan and put the fillets on it..
- Grill each aide for 10mins at least until the beef is tender yet juicy. Take out in a platter..
- For Sauce,heat butter and saute onions and chopped garlic and mushrooms. Saute,then add maida. Once aroma comes add milk,seasonings and thicken it with cream. Pour on steak with your choice of sidelines..
Meanwhile prepare sauce: In a heavy skillet saute mushrooms in butter until they are slightly brown; add onions and continue to saute until onions are golden and transparent; sprinkle with flour and stir to blend. Home » Recipes » Beef ». Rainy Steak - Steak with Mushroom Sauce. Blushers are edible mushrooms, you can recognize it by its pinkish color on the bottom of the steam. Usually it is avoided by novices as it can be confused with deadly poisonous species.