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Salty, sweet, chewy, delicious and nostalgic salt water taffy.
Natural flavorings like real vanilla beans, fruit purees, spices and large-grain sea salt.
You can have Salty Sunrise using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Salty Sunrise
- Prepare 2 of eggs.
- It's 1 tsp of Turmeric.
- Prepare 1 tsp of Olive oil.
- It's 2 slices of bread.
- Prepare 2 slices of mozzarella cheese.
- It's 1 tsp of black caviar.
- You need 2 tsp of pesto.
- You need Dash of Pepper.
- It's Dash of Salt.
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Salty Sunrise instructions
- Heat skillet on medium-high heat for 2 minutes, add olive oil and turmeric.
- Crack two eggs and cook for 4 minutes or until whites are stiff, egg yolk is becoming firm, spin pan a few times to keep egg from burning or sticking, add salt and pepper.
- Place each mozzarella on each bread slice in toaster oven until cheese is slightly melting and bread edges toast.
- Place toast on plate, add pesto, place each egg upside down on pesto, add caviar to each to top, and then serve.
Free for commercial use No attribution required Copyright-free. Sunrise Hotels own and operate five hotels in the centre of Protaras, a resort famous for having some of the finest beaches on the island of Cyprus. Its former name was Nippon Sunrise and, before that, Sunrise Studio.
