Recipe: Appetizing Yam balls stuffed with ice fish

Yam balls stuffed with ice fish. Stuffed yam balls are African traditional snacks made with mashed cooked yams or sweet potatoes, these yam balls snacks are very tasty and easy to make and enjoy during any time of the day. Yam balls are another simple and fun food for kids, these stuffed balls can serve as a special snack for. Yam ball is another homemade and street snacks loved by Nigerians, it is also very popular in Ghana and other parts of Africa too.

Stuffed yam balls are special Nigerian snacks made with mashed cooked yams or sweet potatoes, these yam balls snacks Yam balls are another simple and fun food for kids as well; they can serve as a special snack for them during lunch hours. See how to make spicy stuffed yam balls in this video. Add the onion, tomatoes, thyme, chilli, spring onion, garlic, then stir in the egg and Heat a little oil in a large frying pan, roll the yam balls in the seasoned flour and fry for a few minutes until golden brown. stuffed fish ball at Alibaba.com are mostly made of pure food-grade stainless steel and are known to consume little power that directly cuts down on your electricity costs. You can cook Yam balls stuffed with ice fish using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Yam balls stuffed with ice fish

1. It's of Yam.
2. You need of Pepper(attaruhu).
3. You need of Onions.
4. You need cubes of Maggi.
5. It's of Salt.
6. It's of Curry &thyme.
7. It's of Ice Fish.
8. It's of Oil for frying.
9. You need of Eggs.

You can find a wide variety of stuffed fish ball with different power capacities and they can also help you to process frozen. Stuffed Potato(yam) Ball(s) is a Latin American snack that has made it's way to the Nigerian kitchen. It is a deep fried ball, made with mashed Irish potato and filled with spiced minced meat and veggies. To give it a Nigerian twist, you can also prepare it with mashed yams or sweet potatoes and fill with meat.

Yam balls stuffed with ice fish instructions

1. Cut the yam into pieces,wash and put it to the pot and boil till soft.
2. Wash the ice fish and put it into a separate pot add thyme,garlic and a little salt..then cook it till soft then mash it in a ball.
3. Cut the onions and pepper into small pieces..in a pan heat a little oil add the onions and pepper and stir fry it.
4. In a bowl mash the yam add the mixture in step 3 above add maggi cubes,salt and curry to taste then mix it together.
5. Rub flour onto your palms add the yam mixture and flatten it add the mashed fish into the middle of the mixture and roll it into ball shape.repeat the process until the mixture is exhausted.
6. Heat oil in a frying pan,in a separate bowl whisk some eggs deep the yam balls into the eggs and fry until golden brown..It can be serve with tea or juice.

Yam Balls make a great breakfast meal or snack and it is so delicious! It is another way to enjoy sweet yam. Mould the mashed yam into balls and set aside. Break the remaining egg and whisk. When the oil is hot, coat each yam ball with the beaten egg before throwing into the hot oil.