Recipe: Perfect Egusi soup and beef

Egusi soup and beef. Egusi Soup Recipe, How to make Nigerian Egusi Soup. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is The typical ingredients used for Egusi soup are peppers, Onions, Locust bean and crayfish and we also like to add either beef, Goat meat or dry fish.

Wash beef and cut into bite-size cubes. Egusi is a wild member of the gourd family, with very dry skin and bitter flesh. It looks the same as watermelon seeds but taste quite differently. You can cook Egusi soup and beef using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Egusi soup and beef

1. You need 1 cup of ground egusi.
2. You need 1 bunch of pumpkin leaves (ogu).
3. Prepare 1/2 cup of palm oil.
4. You need 6 pieces of beef.
5. It's 1 of ball of onion.
6. You need 1/2 of tea spoon of pepper.
7. You need 1 of small stock fish.
8. You need of smoked fish (N250 worth).
9. You need 4 of maggi cubes.
10. It's 1 of table spoon of ground crayfish.
11. Prepare 1/2 of tea spoon of salt.

Add beef stock to desired consistency or when simmering to prevent any burns. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.

Egusi soup and beef step by step

1. Wash the stock fish and beef, boil in a pot with half ball of onion two cubes of Maggi and a pinch of salt till its soft..
2. Wash the stock fish and beef, boil in a pot with half ball of onion two cubes of Maggi and a pinch of salt till its soft..
3. Add onion, pepper, maggi..
4. Use a frying pan to fry your egusi in a red oil after which you add it to the stock then add your crayfish and your beef and allow to cook for 2 minute..
5. Add your pumpkin leave and allow to simmer for 5 minutes..
6. Your egusi soup is ready to be served with either semo, pounded yam or amala..

Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. This Nigerian Egusi Soup recipe will show you how to make this popular West African soup with melon seeds.