Recipe: Perfect Venison burger in a portobello mushroom “bun” 🍔🍟

Venison burger in a portobello mushroom “bun” 🍔🍟. Serve on a bun with lettuce, tomato, and aioli sauce. How to clean Portobello mushroom: This is something very simple to do, but very important step to have a delicious mushroom bun since they tend to come a bit dirty from the First, you will place all the ingredients for the Portobello Mushroom Buns in a small bowl and mix everything well to combine. What's your favorite venison burger recipe?

Nestled between the roasted pepper and some mushrooms, your venison for the recipe also contains a. Portobello mushrooms are delicious and versatile, they can easily be substituted for the burger or the bun at the cookout. Portobello mushrooms are loaded with a photochemical that has anticancer properties, they are also an excellent source of B vitamins, including thiamine, riboflavin, pantothenic. You can cook Venison burger in a portobello mushroom “bun” 🍔🍟 using 21 ingredients and 8 steps. Here is how you cook it.

Ingredients of Venison burger in a portobello mushroom “bun” 🍔🍟

1. You need of ➖Burger patties➖.
2. Prepare 300 g of venison mince.
3. Prepare 1 of egg.
4. It's 1 tsp of mixed herbs.
5. It's 1 of Ryevita.
6. It's 1 tsp of pepper.
7. You need 1 pinch of salt.
8. It's 5 of small pickled onions.
9. Prepare of ➖”Buns”➖.
10. Prepare 4 of large portobello mushrooms.
11. You need 1 clove of garlic.
12. Prepare 1 tsp of soy sauce.
13. Prepare of ➖Sweet potato fries➖.
14. Prepare 2 of sweet potatoes.
15. It's 1 tsp of jerk seasoning.
16. It's Dash of sesame oil.
17. You need of ➖Toppings➖.
18. You need 1 of ball of buffalo mozzarella.
19. You need 1 of tomato.
20. It's 1 of large pickle or 6 small.
21. You need 4 leaves of gem lettuce.

However many times things like "heart attack on a bun" have appeared on menus across the continental United States in What matters is that this fat-packed venison burger, justly served on a bun, is worth any negative health. We can all benefit from adding extra serving of veggies and 'shrooms into our daily meals. Doing so not only boosts our nutrient and fibre intake, it is also more sustainable and beneficial for the planet. Mushrooms - used here instead of the bun - are a great source of Vitamin D.

Venison burger in a portobello mushroom “bun” 🍔🍟 instructions

1. Clean the potato skins and cut into wedges. Season with jerk seasoning and sesame oil. Cook in the oven for 20mins.
2. Dice the pickled onions. In a bowl mix mince, onions, egg crushed ryvita, herbs and seasoning.
3. Form the patties.
4. In a hot pan place the mushrooms stem side down, cook for 5mins, flip and top with soy sauce and chopped garlic. Once the tops are cooked flip again and baste with soy. Put a lid on the pan and cook for 2-5mins.
5. Remove the mushrooms and cook the patties in the same pan. Tip: you can also BBQ the burgers and mushrooms for a smokier taste 🔥.
6. Slice the mozzarella and tomato. On a mushroom place: a pattie, mozzarella and tomato and cook in the oven until the cheese has melted..
7. Construct the burger: gerkins, your favourite sauce or chutney and lettuce..
8. Top with another mushroom and serve with the sweet potato fries.

Portobello mushrooms act as both a set of buns and a brain-boosting ingredient in this recipe. To Max Lugavere, author of Genius Foods, these carb-free mushroom burgers aren't only tasty, but also provide high levels of the antioxidants ergothioneine and glutathione, both of which have been linked. Ingredients -portobello mushroom caps (try to find caps about the same size as your bun -there will be a bit of shrinkage when cooked) -feta cheese(not the little cubes packed in oil but a block of the cheese) A mushroom in a bun with cheese on top. This fully-loaded portobello mushroom burger bun is stacked high with a combination of rainbow veggies and sweet potato and white bean burger to Portobello mushrooms - Try to choose mushrooms that are a similar size and large enough to hold the width of your widest veggies as the. Large portobello mushrooms are the general size and shape of hamburger buns, so using them to substitute for hamburger buns seems - to put In the meantime, place half avocado in a medium bowl and mash with a fork until smooth.