Hawaiian Breakfast: Corned Beef and Hashed Potatoes. Try Our New Kraft® Hawaiian Recipe & Make Your Favorite Dishes Tasty. Peel the potatoes and place in a large bowl. Mash them with a masher or pastry cutter (since I don't own a masher) until there are no more large lumps.

Hawaiian Breakfast: Corned Beef and Hashed Potatoes Mashed Potato and Corned Beef Hash Be the first to rate & review! Rich and creamy mashed potatoes, blended with minced corned beef and fried to a crisp, are a perfect hearty breakfast on their own,. In a saucepot, heat water and milk.

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, hawaiian breakfast: corned beef and hashed potatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hawaiian Breakfast: Corned Beef and Hashed Potatoes is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Hawaiian Breakfast: Corned Beef and Hashed Potatoes is something that I've loved my whole life.

Try Our New Kraft® Hawaiian Recipe & Make Your Favorite Dishes Tasty. Peel the potatoes and place in a large bowl. Mash them with a masher or pastry cutter (since I don't own a masher) until there are no more large lumps.

To begin with this particular recipe, we must first prepare a few components. You can have hawaiian breakfast: corned beef and hashed potatoes using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hawaiian Breakfast: Corned Beef and Hashed Potatoes:

{Prepare 1 can of Corned Beef.
{Take 1 medium of Potatoes.
{Take 2 of Eggs.
{Prepare 1 of Banana.
{Make ready 2 slice of Bread of your choice.

Add instant mashed potato flakes, mix well and set aside. In large mixing bowl, combine corned beef, egg, onion, sugar, salt, and sake. Add mashed potatoes; use a fork to mix all ingredients together. Corned beef mashed potatoes might be a bit different from what you are used to but they are so worth trying!

Steps to make Hawaiian Breakfast: Corned Beef and Hashed Potatoes:

Peel the potatoes and quarter. Soak in water and drain. Wrap with plastic wrap and microwave for 2 minutes. Coarsely mash with a fork..
Shred the corned beef with a fork and mix it with the potatoes from Step 1 while they are still hot..
Heat vegetable oil in the skillet and pan-fry the potato mixture from Step 2 in two batches. Cook it slowly and flip it over when it is cooked through. The goal is to make it crispy and fragrant!.
Cut the banana in half then cut again lengthwise. Pan-fry both sides of the banana in the open space in the skillet. Make a sunny-side up as well (or scrambled eggs)..
Transfer the corned beef and potatoes on to the plate, top with banana and sprinkle black pepper on top. Enjoy with a sunny side up and toasted bread..
It's a copy cat recipe of a dish from WAILANA Coffee House. Their coffee is also wonderful!.

All it takes is adding a few more ingredients to your mashed potatoes and right away you bring this side to a whole new level. Irish Colcannon is the perfect example. Spring onions, leeks and kale give mashed potatoes a ton of flavor! The patties can be eaten for breakfast with eggs and rice, for lunch with a mac salad, or for dinner with some salad. Really, Corned Beef Patties are great at any time of the day.

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