Recipe: Perfect Honey & Lemon Garlic Pickles

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Honey & Lemon Garlic Pickles. Honey is a sweet, viscous food substance made by honey bees and some related insects. Bees produce honey from the sugary secretions of plants (floral nectar) or from secretions of other insects. Honey is a browser extension that automatically finds and applies coupon codes at checkout with a single click. Перевод слова honey, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. honey [ˈhʌnɪ]Существительное. honey / honeys. honey перевод в словаре английский - русский.

Honey & Lemon Garlic Pickles The color, flavor, and composition of honey depends on the flowers that serve as the source of the honey. Wild bees honey harvesting is so satifying. Honey comb eating, honey comb cutting. You can cook Honey & Lemon Garlic Pickles using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Honey & Lemon Garlic Pickles

  1. You need 600 grams of garlic cloves.
  2. It's 2/3 cup of water.
  3. It's 4 tbsp of brown sugar.
  4. You need 3 tbsp of honey.
  5. It's 2 of lemon.
  6. It's 1/2 tsp of salt.
  7. You need 1/2 tbsp of vinegar.
  8. It's 1 of glass jars with lids.

A sweet yellowish or brownish viscid fluid produced by various bees. Honey, a sweet, viscous liquid food, dark golden in colour, produced in the honey sacs of various bees from the nectar of flowers. Learn how bees produce honey and its harvesting process. Honey is always there for someone who needs her help, she can give good advice, she's really supportive in whatever decisions you make.

Honey & Lemon Garlic Pickles instructions

  1. Add water,salt,brown sugar,vinegar in stainless steel pot,let it boil until salt and sugar disolves ,heat off ,add honey,1 juice from 1 large lemon ,stir to mix ,let it cool.
  2. Peel garlic cloves,clean and let it dry.
  3. Clean the jars by hot water bath or steam,transfer to the tray ,in case use small jars like mine arrange neatly for easy while working.
  4. Now arragè garlic cloves and slices of lemon into jars.
  5. Add honey lemon brine to jars,close lids.
  6. Keep this in room temperature for 3 days ,then move to refrigerator ..ready to eat after 3 weeks,several months last long,i make small jars as easy to use per portion ,good to make as a gift ,many interesting dish from pickles garlic will post soon :) ,after use garlic clove you will get the awesome brine for salad dressing and for cooking too ..dont waste it :).
  7. Day 3 color become golden :).

Mature honeybees collect nectar from plant blossoms. As the bee transports the nectar back to the hive, a protein enzyme in her honey stomach, called invertase, breaks the sucrose. Honey definition, a sweet, viscid fluid produced by bees from the nectar collected from flowers, and stored in nests or hives as food. The name Honey is a girl's name.


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