Recipe: Appetizing Egusi soup by ful@rny"ss kitchen

Egusi soup by ful@rny"ss kitchen. I luv food, I luv sharing my new recipes, and I want to be a great chef. I'm food photographer, food lover, momma. Always eat good food and stay young and healthy.

I made this soup with pepper mix, ground egusi (melon seed), smoked turkey, spinach, dried prawns and smoked mackerel. @ful@rny"ss kitchen. I luv food, I luv sharing my new recipes, and I want to be a great chef. I'm food photographer, food lover, momma. You can have Egusi soup by ful@rny"ss kitchen using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Egusi soup by ful@rny"ss kitchen

1. You need of Egusi.
2. It's of Man ja.
3. Prepare of Man gyada.
4. You need of Alayyahu/ogu.
5. Prepare of Kayan miya.
6. Prepare of Maggi.
7. Prepare of Curry.
8. It's of Nama.
9. You need of Cry fish.

Always eat good food and stay young and healthy. Cooksnaps Did you make this recipe? Egusi Soup is native to the westerners in Nigeria (The Yorubas) but It's loved and enjoyed by most Nigerians. It's extremely enjoyable when paired with various fufu recipes: Semolina, cassava fufu, pounded yam and eba, even with white rice.

Egusi soup by ful@rny"ss kitchen instructions

1. Zaki gyara kayan miya ki wanke sue tsaf,sai ki markada sue,ki ajiye,sai ki yanka alayyahu kadan d ogu leave's naki ki wanke ki tsane,ki yayyanka albasan ki.....
2. Zaki tafasa nama duk wanda kike so d kayan kamshi d albasa, but ni nayi amfani d kaxa ne,xaki nika cry fish dinki duk ki ajiye gefe,.
3. Zaki dauki tukunya kisa a wuta kisa man ja dana gyada kisa albasa ki soya shi sai ki xuba agushinki ki soya shi kmar na 5 minutes sai ki xufa cry fish dinki ki juya kisa kayan miya d ruwan nama,kisa maggi d curry kidan kara ruwa idan yayi kauri d yawa sai ki xuba naman ki wanda kika tafasa kika soya....
4. Sai ki rufe tukunyan,idan kina d stock fish ko dry fish duk xaki iya xubawa,idan miyan y dahu sosai komai y dahu kuma tayi dai dai kaurin d kike so sai ki xuba ogu leaf naki ki barshi kmar 5 minutes y daho sboda yana d dan tauri,sai ki xuba alayyahu da albasa, ki kashe wuta yayi steaming,idan bakya son alayyahu xaki iya sa ogu leave's kawai shikkenan....
5. Zaki iya cin wannan miyan dako wanne irin tuwo,ko masa, ko sinasir......

Majority of the Nigerians' occasion menus aren't complete without this delicious Egusi Soup. Egusi, or melon seeds, is a staple ingredient in many West African dishes and makes a great thickening base for soups and stews. Start by grounding the egusi into a thick paste, then add the meat and veggies and simmer the soup until the meat gets tender. Egusi soup is a kind of soup thickened with the ground seeds popular in West Africa with considerable local variation. Egusi soup typically contains leaf vegetables, other vegetables, seasonings, p… Nigeria FoodMiddle Eastern RecipesPalak PaneerStewSpinachEthnic RecipesAfrican RecipesDinner RecipesDishes Egusi : A Staple Nigerian Soup The Nigerian Egusi soup, prepared with melon seeds, is prepared by most tribes in Nigeria in many different ways.